描述
🖤 Dive into Italy’s darkest delicacy with Morelli’s squid ink linguine!
- PERFECT SAUCE ABSORPTION - Dense, bronze-die cut linguine that captures every drop of your favorite fish-based or tomato sauces.
- NUTRIENT PACKED ORGANIC - High in protein and vitamins A, D, E thanks to added wheat germ—fuel your day the Italian way.
- ELEVATE YOUR CULINARY GAME - A striking black pasta that’s a conversation starter and a must-have for foodies and trendsetters alike.
- BOLD UNIQUE FLAVOR PROFILE - Rich, nutty bite with the deep umami of squid ink for a gourmet dining experience.
- AUTHENTIC TUSCAN CRAFTSMANSHIP - Handmade in small batches since 1860, preserving artisanal tradition and premium quality.
Morelli Squid Ink Pasta Linguine is an organic, artisanal Italian pasta made from high-grade durum wheat semolina and infused with Nero di Seppia (squid ink). Crafted in Tuscany since 1860, this black pasta offers a unique nutty flavor, high protein content (8g per serving), and enhanced vitamins from added wheat germ. Its dense, bronze-die cut texture ensures perfect sauce absorption, making it a gourmet staple for sophisticated palates seeking authentic Italian quality and bold culinary flair.