描述
Elevate Your Culinary Game with Caputo! 🍕
- ENHANCED TEXTURE - Coarse, yellowish flour for superior elasticity and flavor.
- HIGH PROTEIN POWER - Reinforced with high-quality proteins for long-rise dough.
- CULINARY EXCELLENCE - Crafted from 100% all-natural durum wheat for authentic Italian dishes.
- PROFESSIONAL QUALITY - Trusted by top pizza makers in Naples since 1924.
- VERSATILE INGREDIENT - Perfect for gourmet breads, pasta, and pizza crusts.
Antimo Caputo Semolina Flour is a premium, all-natural durum wheat flour from Italy, ideal for creating authentic Neapolitan pizza, gourmet breads, and fresh pasta. With a rich history dating back to 1924, this flour is finely ground to provide a unique texture and flavor, making it a must-have for any serious home chef or professional baker.
