Goldbaking Polycarbonate Butterfly Chocolate Mold Hard Poly-carbonate Candy Mold 21 Cavities

Q: How to remove the chocolate from this mold?.

If you temper your chocolate properly and then let it set until it contracts, they should come out with a gentle tap. There are tons of YouTube videos on tempering chocolate and molding.

Q: how do you remove the chocolate from the mold?

First make sure you have tempered your chocolate. Fill the cavities and let the mold sit at room temperature for a while until set. Then put the filled tray in the refrigerator for a few minutes and then turn it upside down and tap the edge on a cookie tray several times and they will fall out a few at a time. If they don't readily pop out return to the refrigerator for a few more minutes. The first time you use the mold rub the inside of the lips cavities with a small bit of melted cocoa butter (use your finger tip) and this will help remove the chocolate lips. You probably won't need to do this again, but it will be ok if you want to do it. The lips turn out very shiny.

Q: Would jello come out of these easily?

The mold is rigid, hard plastic so I don’t think so. I think you’d need a more flexible mold to have jello pop out of it.

产品编号: 101523433

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细节

Brand
Goldbaking
Color
Butterfly
Material
Polycarbonate
Item dimensions L x W x H
10.83 x 5.31 x
Item Weight
360 Grams

🍫21 cavities

📏27.5 x 13.5 cm

⚖️360g weight

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Goldbaking Polycarbonate Butterfly Chocolate Mold Hard Poly-carbonate Candy Mold 21 Cavities

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描述

🦋 Unleash Your Inner Chocolatier!

CRAFTED FOR PERFECTION - Create stunning butterfly chocolates with ease!
OPTIMAL SIZE FOR TREATS - Perfectly sized chocolates that impress and delight.
CHILL RELEASE TECHNIQUE - Master the art of chocolate with our expert guidance!
USER FRIENDLY TIPS INCLUDED - Includes essential tips for a seamless chocolate-making experience.
DURABLE POLYCARBONATE DESIGN - Built to last, ensuring flawless results every time.

The Goldbaking Polycarbonate Butterfly Chocolate Mold features 21 cavities, allowing you to create beautifully shaped butterfly chocolates. Measuring 27.5 x 13.5 cm and weighing 360g, this durable mold is designed for optimal chocolate release and includes essential tips for achieving perfect results every time.