🍰 Elevate your culinary creations with the science of perfect gelation!
Modernist Pantry NH Pectin is a vegan, gluten-free, food-grade gelling agent derived from citrus fruits, ideal for molecular gastronomy and modernist cooking. It excels in creating thermally reversible glazes and gels within a pH range of 3.2-3.8, containing natural calcium to simplify your recipes while delivering professional-grade results.
Product Dimensions | 17.78 x 2.54 x 29.21 cm; 50 g |
Units | 14 Grams |
Brand | Modernist Pantry |
Special Feature | Vegan |
Manufacturer | Modernist Pantry |
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