Cook Like a Pro! 🍳 Elevate your kitchen game with the ultimate appam pan.
The Indus Valley Super Smooth Cast Iron Appam Pan is a versatile and durable cookware option, measuring 22 cm and weighing 1.9 kg. Made from 100% natural cast iron, it is toxin-free and enhances your food with iron. Designed for gas stovetops, this non-stick pre-seasoned pan promises superior heat retention and even cooking, making it a long-lasting investment for health-conscious cooks.
| Brand | The Indus Valley |
| Material | Super Smooth Appam Pan |
| Special Feature | Non Stick, Gas Stovetop Compatible |
| Colour | Black |
| Capacity | 1.5 litres |
| Compatible Devices | Gas |
| Product Care Instructions | Dishwasher Safe |
| Handle Material | Cast Iron |
| Item Weight | 1.5 Kilograms |
| Is Oven Safe | No |
| Model Name | Cast Iron Appam Pan |
| Has Nonstick Coating | No |
| Is Dishwasher Safe | No |
| Recommended Uses For Product | Stir Frying |
| Specific Uses For Product | Sautéing Vegetables |
| Shape | round bowl |
| Manufacturer | cast iron |
| Country of Origin | India |
| Item model number | Cast Iron Appam Pan |
| ASIN | B0C93VHZYB |
U**L
Love it
Right out of the box, The Indus Valley cast iron appam pan exudes higher quality. The "super smooth" cooking surface is precisely what you'd want for effortless appam making, and the well-crafted glass lid adds a definite touch of practicality and durability. The Appams came out very well. Satisfied and Highly recommended!
A**A
Very good for daily usage
Really impressed with the quality. Appams cook evenly and taste great every time.
J**J
Good quality. Big size. Non sticky.
Have been using for around 3 or 4 months now. No issues. It has more Iron layer forming than normal cast iron pots. So it needs to be washed well before use. It's very smooth and a bit big size.
A**R
Very difficult for appam making
Appam doesn’t,t comes out properly.even I felt the transparent lid with a small hole on it is also makes water drops fall on the appam. Really wonders how some people have commented how they are getting appam in 1st use itself.i initially thought its a seasoning issue,or require to spray oil but tried everything. It almost few months then also no change.i don’t think it’s a good product.
S**J
Amazing quality best to use
With this I maked soft and fluffy appams which gives perfect brown colour everytime also it's easy to use
S**V
Why heat resistant handle not fitted on metal handle?
The appearence and the product quality is appreciated even though its not used yet.But for usage you have to have some heat resistant material always in hand and no handle provided with the product This is really foolish design. Now I have to fit an eye and wooded or heat resistant handle.VERY BAD Design
N**A
Takes Effort, But Totally Worth It!
Love this cast iron appam pan! It’s a healthy, chemical-free alternative to non-stick, and once seasoned right, it cooks appams perfectly — crisp edges, soft centers, and packed with flavor. A timeless piece for any traditional kitchen!keep it dry after washing and oil it lightly to maintain the seasoning.If you're into traditional cooking methods and want to go chemical-free in your kitchen, this pan is 100% worth it!
T**Y
Waste of money and effort
The appam pan is useless; it is not pre-seasoned. Even after trying to make appams in it for almost 3 months, they stick, and need to be removed with great difficulty. Heat distribution is uneven.
Trustpilot
4 days ago
5 days ago
