🍽️ Elevate your gluten-free game with Italy’s finest farfalle!
Garofalo Gluten Free Farfalle is a 400g pack of premium Italian dried pasta designed specifically for coeliac, vegan, and vegetarian diets. Certified by Crossed Grain, it delivers authentic taste and perfect cooking texture with a nutrient-rich profile, making it the go-to choice for health-conscious pasta lovers who refuse to compromise on flavor or quality.
Product Dimensions | 6 x 13 x 20 cm; 400 g |
Item model number | PGRF066078AE |
Product Name | Italian Dried Pasta |
Allergen Information | Contains: Mustard may contain, Soy may contain, Wheat |
Weight | 1 Kilograms |
Units | 1 count |
Storage Instructions | Store in a cool dry place |
Serving Recommendation | 80g |
Manufacturer contact | Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42 - 80054 Gragnano (NA). Italia. |
Brand | Garofalo |
Speciality | Gluten Free, Vegan, Vegetarian |
Package Information | Bag |
Manufacturer | Garofalo |
Serving Size | 100 g, 100 g, 100 gravity |
Energy (kJ) | 1489.00 kJ |
Energy (kcal) | 355.87 kcal |
Fat | 1.0000 g |
Carbohydrate | 70.0000 g |
Fibre | 3.0000 g |
Protein | 14.0000 g |
Salt | <0.0100 g |
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