🇮🇹🥩 Elevate your palate with Italy’s slow-cured masterpiece!
Bresaola Della Valtellina I.G.P. by Salumi Pasini is a premium 1.8kg Italian cured beef product, dry salted and naturally seasoned, then slow-aged for 2 to 4 months. Gluten-free, lactose-free, and GMO-free, it delivers a perfectly balanced, traditional flavor ideal for sophisticated second courses or gourmet pairings.
Item Weight | 1.8 kg |
Allergen Information | Contains: Dairy Free, Gluten Free |
Weight | 1.8 Kilograms |
Units | 1600 gram |
Storage Instructions | Store the product in the refrigerator |
Use By Recommendation | Look at the expiration date on the product label |
Serving Recommendation | Serve thinly sliced |
Brand | Salumi Pasini |
Cuisine | Italian |
Speciality | Gluten Free, Lactose Free |
Manufacturer | Salumi Pasini |
Country of origin | Italy |
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