Pasta Maker Deluxe Set- Stainless Steel Machine w 3 Interchangeable Attachments- Make 5 Different Pastas- Spaghetti Fettuccini Angel Hair Ravioli Lasagnette- Durable Cutters for Adjustable Thicknesses

I might be bad at making pasta, but at least it looks pretty thanks to this. The machine is easy to implement and set up, and it makes such nice looking pasta. It is difficult to clean because of the inner mechanisms.

good quality machine , easy to use comes fully assembled and is easy to use and clean

Such a great machine!!! My hunky and I got this so that we could make spinach whole wheat pasta into ravioli since we both want to incorporate more whole wheat and we've been curious about the possibility of making our own pastas. First of all, the cleaning process was super easy and took us maybe 5 minutes to roll paper towels through the rollers that we needed before we were absolutely sure that all of the excess oil and metal were removed, so that's no big deal. Then it took us maybe 30 minutes to get really good with rolling the pasta to the right thickness without breaking it, so while there was a learning curve it actually turned out to be super easy to use and understand! The ravioli attachment also worked brilliantly, although I'd say that we're probably never going to use it again because 1) It didn't quite lock into place properly on the machine itself and 2) the ravioli it makes were so small that you could barely taste and enjoy the filling! We're probably just going to make them by hand next time and use one of the pasta crimp roller wheel things instead. (We got the Norpro 112 Grip-EZ pastry and Ravioli Wheel and can already confirm it works great!) Also, the only downside of the machine itself is more a downside of our kitchen. Because the machine's handle can only be placed on one certain side, there's only one spot in our whole kitchen counter that can accommodate it and allow for us to roll out the dough without hitting a literal wall. I wish that the handle could be put into either side, and I also kind of wish that it had come with 2 c-clamps instead of just one but... Other than that, honestly, I'm so pleased with how well this inexpensive machine performed that I'm not actually bothered by this. But I would say that if you're getting this specifically for the ravioli attachment, which I did, just skip it and form the ravioli by hand. You can get an equivalent machine for about $25 here on Amazon that doesn't have the attachment instead.

It's wonderful that it makes all the different pastas I ever want to make. But the turn handle keeps falling out every time you let go of it then you have to chase it across the floor or the table. The one thing I would improve is but turn handle actually we go in and stay in.

ORIGINAL Main roller unit - Works well with plain flour and egg dough. Does not work well with "Keto" flour based dough - which sticks to the rollers and is difficult to remove / clean. Accessories - Out of the five variations of pasta, two cutters fail to cut all the way through. _ _ Fettucine & _ _ Lasagnette; both require one to pull apart the noodles, regardless of composition / thickness / dryness. _ _ Angel Hair & _ _ Spaghetti work well, fully cutting through dough. Ravioli maker hasn't been tested enough to make a conclusive report. Without any means to adjust the cutters, one is at the mercy of the quality control of the manufacturer. It would appear to be inconsistent, since several other reviews mentioned bad results with different accessories. CAVEAT EMPTOR ::::::::::: CORRECTION ::::::::::: After testing the cutters with a sheet of paper, it was obvious that the problem was NOT the cutters. More research led me to conclude that my noodle dough was not DRY enough. Remedy : Make the dough as dry as possible. After rolling out the dough into a THIN sheet , let it REST for 10 - 20 minutes, so it dries out more, BEFORE running the dough sheet through the cutters. *Problem Solved* MEA CULPA UPDATE Excellent customer service - - - Replaced defective unit Highly recommend

This is NOT the same as the Villaware IMPERIA pasta machine! This is a cheap immitation that just doesn't work. I bought this pasta machine because I dropped my Imperia one, and rather than just replace it with the same item, this one came with an additional pasta-cutting attachment as well as the ravioli maker, for only $9 more. The pasta machine itself is less sturdy than the original Imperia -- it's lighter and more fragile, plus the width dial is more difficult to use. I was able to make pasta sheets okay with it, but when I went to use the spaghetti cutter, it didn't work AT ALL! It simply did not grab the dough strip. I could force it in there and crank, but then it only pulled the center of it, and the outside edges would get all caught up and gummed up, and never go through the cutter. I tried all the pasta cutter attachments, and they all did the same thing. On my Imperia, the cutters would grab the strip as soon as I started cranking, and cut very clean, perfect pasta strands. With this one, I could not get a single decent cut strand of pasta. I boxed it up and sent it back. I also tried the ravioli maker. It's pretty tricky to work, although it is possible to get nicely shaped raviolis out of it. The problem is, they're too small, and have hardly any filling in them. I would suggest using the Villaware 10-square Ravioli Maker instead -- it's just a metal tray-like gadget that doesn't attach to the machine. I was very disappointed in this product, as it is very poor quality, and truly doesn't work. I don't see how they can sell it -- what good is a pasta maker if you can't actually cut the strips into strands? I am a HUGE fan of my Villaware Imperia pasta maker, and use it all the time. But this one is junk.

Always wanted to make by own pasta and this machine is a dream - easy to use and very sturdy.

すごく雑な商品 もう一回買うことはありません

If you go easy on the machine and your pasta has a good consistency, the machine is very easy to use, and never seems to force any parts of it, but you have to be very patient. Excellent for trying for the first time, before moving to a much expensive machine. Be aware that: - You need a very good pasta consistency, and keep it under a humid towel while working your noodles with the machine - Go as slow as you can, so the paste won't break the machine - Place a rubber mat under the machine before attaching it to a counter or a table, it will stay on place right as it should and the machine will never move or tilt

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Estuvo muy buena la compra solo que no es para uso rudo