What does USDA Certified Organic actually mean?

Our family farm is organic-certified. We test for heavy metals and harmful chemicals regularly. Grown at an altitude of 600 meters in Uji, Japan, we practice organic farming without pesticides and chemicals thanks to fewer crop-damaging insects.

What is the Yabukita Cultivar?

Cultivars are selectively bred plants for desired traits and qualities. FKRŌ's Tea Master's Hojicha uses the YABUKITA cultivar, only the youngest leaves, preserving umami and reducing astringency. Perfect for Hojicha drinks, desserts, and pastries.

What is the difference between the Hojicha and Matcha?

Hojicha is a roasted, low-caffeine Japanese tea with a smoky, nutty flavor, while Matcha is a shade-grown, vibrant green powdered tea with a grassy, umami-rich taste and higher caffeine content.

Desertcart Logo

交付 Malaysia

获得最佳体验获取应用程序

下载应用程序

我们从

阿联酋
英国
印度
美国
日本
KOREA

客户服务

关于我们

客户支持

描述

🍵 Elevate your tea game with Japan’s freshest roasted green gold!

CALM ENERGY BOOST - Naturally low caffeine with l-theanine for focused relaxation anytime.
PURE FIRST HARVEST POWER - Sourced from the prized Yabukita cultivar for unmatched aroma and umami.
AUTHENTIC JAPANESE ORIGIN - Pesticide-free, mountain-grown in Tenryū, Shizuoka, delivering true terroir in every sip.
MASTER ROASTED EXCELLENCE - Crafted by a 4th-gen Japanese tea master for that signature smoky-sweet caramel note.
VERSATILE SUPERFOOD RITUAL - Perfect for lattes, cold brews, cocktails, and even baking—your daily wellness upgrade.

FKRO Organic Hojicha Powder is a premium, single-origin roasted green tea powder made from the first harvest of the Yabukita cultivar. Expertly roasted by a 4th-generation tea master in Japan, it offers a naturally low-caffeine, calming experience rich in l-theanine. Delivered fresh monthly from pesticide-free mountain farms in Shizuoka, this versatile powder is perfect for lattes, cold brews, and culinary creations.