







🌟 Elevate your recipes with the premium gel that’s as clean as your conscience!
Gellan Gum High Acyl 100g is a premium-quality, non-GMO, gluten-free powder designed to create flexible, elastic gels ideal for soft gels, marshmallows, and mousses. It blends seamlessly with Low Acyl Gellan for customizable textures and comes in a recyclable container, making it perfect for vegan and health-conscious culinary professionals.








| Item Weight | 100 g |
| Units | 100.0 Grams |
| Brand | Special Ingredients |
| Format | Powder |
| Age Range Description | Adult |
| Speciality | halal |
| Package Information | Jar |
| Manufacturer | Special Ingredients Ltd |
P**.
A super quality thickener
This is an excellent product and one that I use regularly in the kitchen. Provides a tasteless thickened texture and that is quite unlike gelatine or a jelly producing product. Can be used on literally anything that is in a liquid state so easy to thicken fruit juices into clear gels without any of the texture from pureeing, or thicken gravies more easily than cornflour etc as it dissolves and is incorporated more evenly... It does take a little time for the product to become fully hydrated and to final consistency, so whilst it states 'instant' it isn't actually quite that fast... Give it a few minutes to act and then recheck consistency before adding more otherwise you risk overdoing it... A little goes a long way so good value for money too...
J**S
Professional standers
Used in professional kitchen and works well.Delivery was fast and easy
K**.
Good sunflower lecithin
Doesnt seem hygroscopic, which was what I had expected, good
A**R
Quality
Great product, exactly what I was looking for and worked like a charm. As a professional caterer developing new products, ingredients that will be available in large quantities with consistent quality is of the highest priority
K**D
High quality, dissolves utterly
Good size tub, dissolves beautifully
M**L
good value
as described
F**5
Xanum
Like it for ice creams
M**T
Very good product.
The media could not be loaded. Instead of buying very expensive jam sugar, I used this product combined with ordinary sugar this year, and it worked well. It is easy to use and it doesn't change jams' taste or colour and changing the amount of pectine, I could choose how thick or runny jams I'll have. I'll definitely suggest this product.
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