描述
🥩 Elevate your steak game with the world’s finest A5 Wagyu – because ordinary just won’t cut it.
- FRESHNESS SEALED IN - Flash frozen and skin-packed in airtight trays to lock in flavor and texture, arriving ready to impress your palate.
- GOURMET MEETS HEALTH - Indulge guilt-free with monounsaturated fats that melt to release deep flavors, plus a boost of omega-3 & omega-6 fatty acids.
- UNRIVALED A 5 MARBLING - Experience the richest, most tender beef with the highest marbling score certified by the Japanese Meat Grading Association.
- AUTHENTIC KAGOSHIMA ORIGIN - Sourced exclusively from the renowned Japanese Black Kuroge breed in Kagoshima, the Olympic-winning beef capital.
- NORDIC CATCH QUALITY PROMISE - Trusted by Food Network’s Best Sashimi-Grade Seafood experts, now delivering impeccable Wagyu steak standards.
Nordic Catch Grade A5 Japanese Wagyu Steak is a 16oz thick-cut, boneless premium beef sourced from Kagoshima’s elite Japanese Black Kuroge breed. Certified A5 by the Japanese Meat Grading Association, it boasts the highest marbling, superior texture, and rich flavor profile. Flash frozen and skin-packed for ultimate freshness, this steak delivers a gourmet, healthy indulgence with monounsaturated fats and essential omega fatty acids, backed by Nordic Catch’s trusted quality standards.
