Rolling Pin and Pastry Baking Mat Set, Rolling Pins with Adjustable Thickness Rings, Stainless Steel Dough Roller for Baking Fondant, Pizza, Pie, Pastry, Pasta, Cookies (Blue)

I owned the Wilton brand rolling pin with guides before buying this one. It was frustrating, the silicone sleeves would slide around, and they didn't provide a consistent thickness. Using this rolling pin was so much easier, the dough was perfectly uniform, changing the rings was less of a hassle, no sliding, or trying to get them lined up evenly, they screw on and off. The bonus mat is huge, and sticks to the counter completely flat, I didn't even think I'd use the mat, but I ended up liking it for keeping things in place, it's got major grip.

I am not quite sure why I hesitated so long before purchasing this rolling pin. After using it a lot for baking multiple varieties of cookies I can confidently say that it has made a huge difference. My cookies were a breeze to roll and maintained an even thickness.I also appreciated the ease of adjusting the thicknesses simply by unscrewing and adding the applicable disk. Clean up is a breeze, just some warm soapy water and it’s done!The added bonus is the pastry mat! It is a great size, seems well made and is not too flimsy. Overall this is a great purchase.

I used this to roll out my dough to make croissants, it has made life much easier in ensuring even thickness when laminating the dough.

Rolling pin is fabulous and takes the guesswork out of determining thickness of rolled dough. Disks at each end vary so you can set the desired thickness. When desired thickness is achieved, rolling pin stops dough from being rolled any thinner. Love this rolling pin.

I love all the printing on the mat the most. Very practical :)