Replacement rubber seal gasket for HAKKA and Smokehouse Chef sausage stuffer with 5 1/4" ID Tank (Inside Diameter).

Replacement Rubber Seal Gasket for Hakka and Smokehouse Chef Sausage Stuffer with 5 1/4" ID Tank (Inside Diameter).

The Sausage Maker® High Temp Swiss Cheese 1 Lb Hi-Temp Cheese For Sausage Making, 1/4" Diced Cube, 400° Temperature High Heat Cheese For Grilling, Salami, Snack Sticks, Summer Sausage

17 mm SLIM snack stick casings for homemade snack Slim Jim sausage. Just add beef, venison, pork etc. ENOUGH Casings for 23 lbs of meat. 5 strands per pack. Beef collagen product. USA