🍞 Bake Your Way to Wellness!
Odlums Wholemeal Coarse flour is a premium baking ingredient imported from Ireland, renowned for its high bran and dietary fiber content. Ideal for a variety of baked goods, it retains all the natural goodness, making it a staple for health-conscious bakers.
B**S
THE ONLY FLOUR TO USE FOR MAKING IRISH SODA BREAD!
If you are making the traditional Irish Soda Bread (not the sweet kind) his is the flour to use. It's perfect. Be sure to keep it in the freezer. Whole grain/meal flour will turn rancid over time if not refrigerated. The flavor is wonderful and it bakes up great. FYI, my recipe (from ATK, I believe) calls for the loaf to be cooked in a 9" cake pan. This works very will indeed. The product is a bit pricey, but I am not a good baker so I want all the help I can get.
L**W
The best!
Irish whole meal flour is hard to find and this product is worth the price. It’s fresh and makes delicious, authentic scones, soda and brown breads. Highly recommend.
V**R
Awesome flour
Excellent flour for bread baking. Ordering again with extra course.
P**D
Irish flour
Great for Irish soda bread.
N**Y
No other comes close for Irish Brown Bread
Simply the best - and no other flour comes near - for making genuine Irish brown soda bread. Coarser than any on the US market and arrived within 24 hours. Flavor is amazing, just like home.
P**C
Real stuff
If you are trying to make Irish brown bread this is the real thing!
J**L
Delicious!
Takes me right back to Ireland!
I**N
Delicious and hearty
I love this flour but the bag arrived with a couple of small tears. 4 instead of 5 stars.
