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🌟 Elevate your gluten-free baking game with Krusteaz—where flavor meets freedom!
Krusteaz Gluten Free All-Purpose Flour offers a reliable 1:1 substitution for traditional wheat flour, certified gluten-free and free from artificial additives. Packaged in convenient resealable 32-ounce bags with a year-long shelf life, it empowers millennial bakers to effortlessly create delicious, versatile gluten-free baked goods without sacrificing taste or texture.
| ASIN | B013KRV2LU |
| Allergen Information | Gluten Free |
| Baking Mix Variety | Cookie Baking Mix |
| Best Sellers Rank | #51,755 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #341 in Wheat Flours & Meals |
| Brand | Krusteaz |
| Brand Name | Krusteaz |
| Container Type | Bags,Boxes |
| Customer Reviews | 4.7 out of 5 stars 705 Reviews |
| Diet Type | Gluten Free |
| Flavor | Wheat |
| Global Trade Identification Number | 10041449450145 |
| Item Form | Dry Mix |
| Item Package Weight | 8.26 Kilograms |
| Item Weight | 32 Ounces |
| Manufacturer | Continental Mills |
| Number of Items | 8 |
| Occasion Type | Birthday, Christmas, Thanksgiving |
| Size | 32 Ounce (Pack of 8) |
| Specialty | Gluten Free, No Artificial Colors, No Artificial Flavour, Preservative Free |
| UPC | 773821602776 |
| Unit Count | 256.0 Ounce |
K**J
Best GF 1 to 1 flour for me
Been using this for a couple years. Love it because it can be used easily in older recipies similarly to wheat flour, except it is gluten free!
J**S
Great gf flour
We've had this product on a subscription for a few years now. We really on it for all our gf baking. There is one tip that has made a huge difference. Never pre heat until after you have mixed your recipe. Then turn the oven on and let the battery rest while the oven of heating. This is absolutely necessary to give the flour time to absorb the liquids properly before baking to prevent grainy texture in your bakes.
T**B
Best choice for Gluten Free baking and cooking!,
Best gluten free flour ever! Texture, taste and bake ability are fabulous.
U**R
The best GF flour I ever used and will ever use
I tried many GFflour for my son, this one is the best. It works for pancake, brownies, cake, cookies, muffins… it give awesome results. I add flaxseed in warm water and apple purée for egg replacement and add psyllium husk for gluten. Add cream of tartar for cookies in it and of course baking powder and soda for baking in all of the recipes. It is an equivalent of regular flour. Will not use any other flour! My search for a good GF flour is done!
C**Y
MMMM MMMM Good!
I'm on auto delivery. My husband is gluten free so he gets one regular loaf and one cinnamon raisin loaf of gluten free bread every week. He loves them
B**.
Great mix
The best thing about this mix is the nutrition - it's not just rice flour and starches! It can smell a little different while cooking because of the millet flour, but everything I've made so far has come out tasting great.
F**T
This flour is great
I have used it to bake many things with a 1:1 ratio. All turned out delicious.
A**R
my search is over
I have tried several gluten free flours. My search is over! I've made gluten free sandwich loaf, pancakes (the absolute best) and hands down the only flour I will ever use again for gluten free scones. texture perfection. None better. I like all Krusteaz products and this one does not disappoint. My search is over. For the scones, I use King arthurs gluten free scones recipe, substitute cinnamon for nutmeg, add cinnamon chips instead of dried fruit...press it into an 8" cake pan, cut into 8 wedges, , top with cream and turbinado sugar freeze for 1 hour, pop in hot oven 400 degrees for 25 minutes.....WOW! no way to tell they're gluten free.
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2 周前
2 周前