Can you substitute this in place of arrowroot powder in a recipe? Also, why are the nutrition facts different between the 2lb and 4lb bags pictured?

I wouldn't think it would be a replacement - arrowroot powder is more like corn starch or tapioca starch, it's a thickener, and consists mostly of starch, which is a carbohydrate. Wheat gluten is mostly protein. I can't answer as to the nutritional information - I haven't checked both bags, so I don't know.

Why is their 75g of sodium per serving when vital wheat gluten is naturally low in sodium. Is their something different in the process of your product

That's only 3% which means low sodium.

What is the country of origin? Thank You!

The package says ANTHONY'S organic vital wheat gluten with the label USDA Organic and on the back of the package at the bottom it reads as follows: Manufactured for: Anthony's, 820 Thompson, Unit 32, Glendale, CA 91201. Certified Organic by CCOF which means California Certified Organic Farmers. Answer: California, United States of America

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🌱 Elevate your plant-based game with the ultimate protein power-up!

SEITAN SUPERSTAR - The essential base for homemade vegan meat alternatives that impress every time.
DOUGHS BEST FRIEND - Transforms your baking with superior elasticity and texture for bakery-grade results.
KETO VEGAN FRIENDLY - Perfectly tailored for low-carb, vegan, and vegetarian diets—no compromises.
CERTIFIED ORGANIC CLEAN - USDA Organic and Non-GMO for guilt-free, premium quality ingredients.
POWER PACKED PROTEIN PUNCH - Fuel your plant-based lifestyle with over 75% pure protein per serving.

Anthony's Organic Vital Wheat Gluten is a 2 lb pack of high-protein, USDA Organic, Non-GMO wheat gluten designed to enhance dough elasticity and texture. Ideal for keto, vegan, and vegetarian diets, it serves as the foundational ingredient for seitan and other meat alternatives, making it a must-have for health-conscious, trend-savvy home chefs.