Slice like a pro! 🔥
The MASAMOTO VG Sujihiki Slicing Knife is a 10.5-inch professional-grade Japanese knife, expertly crafted from high carbon stainless steel. With a full tang POM handle and a Rockwell hardness of 58-59, this knife is designed for precision slicing of meats and fish, making it a favorite among chefs and culinary enthusiasts alike.
V**M
Good addition to a kitchen
Excellent knife, sharp just out from a box. Easy to work with.
A**E
Exelente producto
Mi esposo quedo facinado con este cuchillo. ElEs sushi chef .Es demasiado bueno el cuchillo no se le va el filo rapido hace buenos cortes exelente producto sin duda vale la pena pagar lo q vale.
D**S
Amazing
I got this for my husband for our anniversary. It is expensive but so worth it . High quality and extremely sharp
T**N
Worth every penny
It’s expensive but worth it. Got it for my boyfriend who’s a sushi chef, cuts fish very easily and smoothly.
A**
Frágil
Lo compré a finales de octubre y el día de ayer se rompió la punta de mi cuchillo cortando pescado, decepcionado, 234 dolares para que me dure 3 meses
E**S
Excelent knive
Good product
S**N
Love ❤️ this knife
Wonderful 🔪 knife for the price. Would definitely recommend.
J**M
Good
Good
TrustPilot
2 周前
2 周前
