








🍝 Elevate your pasta game with Italy’s finest gnocchi sardi—don’t just eat, experience!
Garofalo Pasta Gnocchi Sardi is a premium Italian pasta made from 100% high-protein durum wheat semolina, originating from Gragnano, Italy’s historic pasta hub since 1789. Its unique ridged shell shape is designed to hold sauces perfectly, offering a firm al dente texture. Suitable for vegan and vegetarian diets, this pasta comes in transparent packaging that showcases its superior quality, making it a must-have for authentic Italian cuisine lovers.










| - Mono-unsaturates | 0 g |
| - Poly-unsaturates | 0 g |
| - Saturates | 0.1 g |
| - Starch | 0 g |
| - Sugars | 3 g |
| ASIN | B0045U8JG8 |
| Age Range Description | Adult |
| Allergen Information | Contains: Mustard, Soy, Wheat |
| Best Sellers Rank | 9,177 in Grocery ( See Top 100 in Grocery ) 40 in Short Pasta |
| Brand | Garofalo |
| Carbohydrate | 73 g |
| Country of origin | Italy |
| Cuisine | Italian |
| Customer Reviews | 4.5 4.5 out of 5 stars (358) |
| Date First Available | 7 Jun. 2016 |
| Energy (kcal) | 357.07 kcal |
| Fat | 1 g |
| Fibre | 0 g |
| Item model number | PGRE0F2096AE |
| Manufacturer | Garofalo |
| Package Information | Packet |
| Product Dimensions | 12 x 6 x 18 cm; 500 g |
| Protein | 14 g |
| Salt | 0.01 g |
| Serving Size | 100 g, 100 g |
| Speciality | Contains Gluten, Dairy Free, No Artificial Colours, Preservative Free, Vegan |
| Storage Instructions | Store in a cool place |
| Units | 500.0 gram |
| Weight | 500 g |
A**B
Authentic taste of Sardinian cuisine!
Gnocchi Sardi, also known as *malloreddus* in Sardinian cuisine, is a delightful pasta variety that stands out for its unique shape and versatility in Italian cooking. Gnocchi Sardi offers a hearty and satisfying texture, with its ridged shell-like shape designed to hold onto sauces beautifully. It has a firm bite when cooked al dente and works beautifully with traditional Sardinian dishes, whether you're using rich meat sauces or simple tomato and basil. Cooking gnocchi sardi is straightforward. It retains its shape well and doesn’t overcook easily, which is a plus for beginner cooks. Its compact size also ensures even cooking throughout.
J**E
Sardo Sardista
I'm biased as my father was Sardinian and I grew up with this pasta but its a great pasta and goes well with any sauce or just butter, cheese and black pepper. If you have never tried it please do as it's a very under appreciated past.
J**S
Would recommend
Great product. I bought this to recreate a meal I got in a restaurant and it didn't disappoint. Not heavy in anyway and cooks well.
L**A
Pasta
9.1/2 minutes al dente
D**H
Quality
A good quality pasta that holds its shape when cooking , highly recommend
S**8
Quality product
Consistent in quality and taste
D**.
Thank you for great product and good deals.
100% best out there.
C**T
Very 👍🏼 good
Wonderful taste, swift delivery