🍬 Sweetness Redefined: Join the Allulose Revolution!
Anthony's Allulose Sweetener is a 2 lb gluten-free, non-GMO, and vegan sugar alternative that offers a deliciously sweet taste with zero net carbs and low calories. Perfect for baking, cooking, and sweetening beverages, it caramelizes and browns just like table sugar, making it an ideal choice for health-conscious consumers.
W**2
Taste great, Finely ground, no gastro issues.
I am on a keto healthy living food program . Thanks to a Libre 3 plus CGM I found out that unknown to me I was having really low blood sugar early AM , beside higher BS . . This allulose is a blessing for me ! It seems to help keep my blood sugar regulated . It taste good . The texture is way better than the RX I bought first . I'm not bashing RX , I prefere the texture like table sugar . Anthony's is the best texture and taste for me . I'm going to try to caramelize some . Yes it cost . But I believe it's cheap when it can help with preventing complications of diabetes. It's supposed to brown quickly in baked goods so I will see about covering loosely with foil . I started with 1/2 teas and increased to make sure I didn't have problems . I didn't have any ! It's not as sweet as sugar . They say to use 1 and 1/3 cup instead of 1 cup in recipes depending on preference, it's 70% as sweet as sugar. I really like it ! I am fixing to buy the 2 pound so that I don't run out . I use it in cocoa , but nothing in coffee or tea . With everything I do my blood sugar staying perfect over 90% of the time , the allulose really helps a lot ! I don't eat table sugar . I will make bread for dressing with this for Thanksgiving. Maybe with corn flavoring for cornbread ! Blessings to all, have a wonderful Thanksgiving and a blessed Christmas anniversary celebration of the Lord Christ Birth !EDITI just received my second 2 LB bag of this . I ran out and had some refried black beans with Mozzarella. It made me fall asleep. I'm exhausted. Now for something with allulose so that I feel better . This allulose really keeps my BS on a straight path . I don't care that it isn't super sweet .it cost more than I like but my health is worth it and I don't take meds ! You can use a little before a meal and it will keep your BS from going wacko , worth every penny . I don't use a lot even . I like this brand . You can put a small amount in baked goods . I put it in Victoria's single serve and bake it instead of using the microwave . Perfectly browned and cooked !
C**.
Great sugar replacement
Taste like sugar. Can use like sugar. Great product.
R**0
This combines easily with other ingredients and no after taste and no glucose spike
Like the Allulose. But needed to adjust amount Not actually same measurement as sugar and caused slightly loose bowel movementsCut usage down and was much better when needing my desserts sweeter just cut allulose w/stevia. Good combo No after taste and no glucose spike
S**
Good Product!
Product tastes good (meaning there is no bitterness or weird aftertaste). It’s finely ground allulose so it dissolves well. Some say it’s 70% as sweet as sugar, I would say it’s closer to 50-60%. If you’re looking for pure allulose and not something mixed that may provide a more pronounced sweetness, this is a product to purchase.
M**.
Tastes almost exactly like sugar
This tastes almost exactly like sugar. I have completely stopped using sugar. I use it to make sweet tea. It's expensive but worth it. I've not tried using it to bake with yet.
S**N
No aftertaste and no blood sugar spikes.
I love to use this sweetener in baked goods, lemonade, and coffee. There's no aftertaste. It's slightly less sweet than sugar.
S**S
Great Allulose!
I think I'm actually addicted to this allulose!!! It's really fantastic. The first time I bought it it was quite granular, like sugar. The second time I bought it it was more powdery, like confectioner's sugar. Is it just different production batches? Nevertheless, it's a great sweetener. I'm not recommending you do it, but I take it by the 1/4 or 1/2 teaspoon occasionally.
A**T
Take A LOT to make anything sweet.
Allulose is not nearly as sweet as sugar. I use 2 teaspoons of sugar in my coffee. using allulose it takes at least 3 heaping teaspoons and a little more to sweeten my coffee. I think this is a good product and is supposed to be 70% as sweet as sugar but i don't find it that way. If you are using the little packets of sugar substitute then you will be disappointed in this.