☻Extended Description: ABOUT DARK TEA--Black tea(黑茶) is named for its black appearance. It belongs to one of the six major types of tea, which belongs to post-fermentation tea. The raw material of traditional black tea is high maturity, and it is the main raw material for pressing tea. The tea-making process of black-wool tea generally includes four processes: green-killing, rolling, stacking and drying. 黑茶因成品茶的外观呈黑色，故得名。黑茶属于六大茶类之一，属后发酵茶，传统黑茶采用的黑毛茶原料成熟度较高，是压制紧压茶的主要原料。黑毛茶制茶工艺一般包括杀青、揉捻、渥堆和干燥四道工序。 NUTRITIVE VALUE & EFFECT--During the special processing of Anhua black tea, it will naturally ferment to produce "Sclerotium crown"(commonly known as Golden Flower). It is rich in 18 kinds of amino acids and 450 kinds of beneficial ingredients, it can assist digestion, relieve greasy, gastrointestinal tract, sterilize and diminish inflammation, diuresis. 安化黑茶特殊的制作工艺过程中会自然发酵生成“冠突散囊菌”（俗称金花）， 富含18种氨基酸，450多种对人体有益的成分。具有助消化、解油腻、顺肠胃、杀菌消炎、利尿等作用。 ¤:WARM NOTES: 1.Product's outside packaging is updated from time to time, sometimes we didn't renew it on time that you received the product's packing may not the same as the picture, please kindly understand:) 2.The color exhibited in computer may has slight difference with the real item because of the different computer displayer, your kind understanding will be deeply appreciated :) 3.The real item may not look as large as the picture shows, please kindly noted :) 4.Any issues on this product please contact us first, we will try our best to serve for you :)
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