🌟 Elevate Your Cooking Game with Umami Magic!
Hanamaruki Liquid Ekitai Shio Koji is a gluten-free, non-GMO seasoning from Japan that enhances the umami flavor in your dishes. This 16.9 Fl Oz liquid seasoning is made using a patented method that preserves the active enzymes, allowing for versatile use in marinades, stir-fries, and more, all while ensuring maximum flavor and tenderness.
J**T
Welcome addition to use as a marinade
I used this as a marinade for flank steak, and it worked perfectly. The steak turned out very tender and tasty. You can also use it on chicken and pork to add a deep, satisfying flavor.
M**H
Superior product
One of my favorite seasonings in stir frying!
B**E
Interesting
Works well in marinades. It has an earthy, almost mushroom like flavor.
R**Y
Works very well and easy.
Easy to use and results are great
A**L
I did not know wha this was. it is kind of salty like soy sauce
I did not know wha this was. it is kind of salty like soy sauce
T**M
Delicious and Versatile – A Taste of Home!
As someone from Japan, I grew up using Shuokoji in everyday cooking, and I’m so happy I can find it here in the U.S. now! This liquid shio koji is incredibly versatile — I use it for making pickles, and it works wonderfully as a marinade for steak, beef, pork, and chicken. It brings out the natural umami of the ingredients and makes everything more tender and flavorful. It’s a staple in my kitchen, and I love that I don’t have to bring it from Japan anymore. Highly recommended for anyone who wants to add authentic Japanese flavor to their cooking!
J**A
Best marinade/sauce addition
Why did you pick this product vs others?:Add umami and makes meat next level! I use it in all my marinades!
E**.
Works well
This stuff really works for tenderizing and has very little flavor itself
