Waffle Pantry® Belgian Pearl Sugar, 16 oz (Pack of 6)

Love this Belgian pearl sugar. I use it in my waffle dough. It’s makes perfect melty pockets of sugar in every bite. I can’t find them locally, so grateful I can get them here.

This set is a great value, as pearl sugar is difficult to find. Got these as a gift for my daughter who had been wanting to make European style sugar waffles.You can occasionally find pre-made waffles in the store, but they are $1-3 dollars each and not fresh. These made wonderful waffles. It takes a little practice to get the right proportion of sugar per waffle and we didn't have the correct waffle maker, but they were delicious. I'm sure we'll be buying this again. It took about 1/2 a bag to make a big batch of waffles. We also froze some to re-warm later and they were yummy!

I am set to make Liege style Belgian waffles for quite a while now, and the first batch came out great! This sugar is perfect to yield the carmelized, slightly crunchy sugar bits that are characteristic of Liege Belgian waffles. I made a bunch for a group of 15 people and everyone loved them!

This was the most economical pearl sugar choice in the quantity I wanted, and it worked great. I used it in two different Belgian waffle recipes, the one on the package, and one I found on Pinterest. Both turned out nicely. I will buy this again.

We bought the pearl sugar to make our standard recipe for Leige Waffles, and ended up trying the one on the back of the package. We will only be making the recipe from the back of the package from now on. Our only adjustment was nearly eliminating the cinnamon. Bare a dash was plenty, in my opinion.We made a double batch and they were nearly all gone the same day we made them. Smaaklijk!

OMG.....I was not sure how much to order so I ordered 6 pounds. Well, while I can guarantee I will make these waffles again and again, 6 pounds is enough for 18 batches! But the results are so amazingly awesome my party of 5 the other night finished all 10 waffles AFTER a huge dinner. AND THEN THEY WANTED MORE! But, unfortunately, the 4 hours of prep time would not allow that. (remember 2-3 hours of rising+. But the results were amazing. By the way, in my commercial waffle maker, the cooking time was about 1 (ONE) minute! And the waffles came out amazingly great.

Used these to make waffles at my job and I absolutely love them. I will never make waffles again without these. You don’t even need syrup. I didn’t follow directions on the bag, I just made whatever the directions were on the box from the waffle mix and I added a cup of the sugars. Came out great

Went to a waffle party at Christmas and the hostess used this sugar to make her waffles extra special. I LOVED it and wanted to try it for my own family. They LOVED it too! I use a 'from scratch' yeast recipe and let the batter rise for an hour. I toss in one cup of the pearl sugar, stir, and let it rise for another 15 minutes. I pour a cup of batter into the Belgian waffle maker and sprinkle a few more pearls over the top before I close the lid. We use butter and syrup, jams, fruit, etc., to top the waffles. Seriously, you will LOVE this stuff.