描述
🔪 Slice Like a Pro, Own a Legend
- UNRIVALED EDGE RETENTION - Rockwell hardness rating of 62-63 ensures your blade stays sharper, longer—cutting with confidence every time.
- ERGONOMIC ROSEWOOD HANDLE - Handcrafted octagonal handle offers a lightweight, secure grip that feels like an extension of your hand.
- EXCLUSIVE ARTISAN QUALITY - Handmade in Japan by master craftsmen—own a unique culinary masterpiece that stands apart from mass-produced knives.
- VERSATILE KIRITSUKE DESIGN - Perfectly balanced sword-tip blade excels at slicing meats and vegetables with surgical finesse.
- MASTERFUL DAMASCUS CRAFTSMANSHIP - 46 layers of hammered VG10 steel deliver razor-sharp precision and stunning visual texture.
The Yoshihiro VG10 Kiritsuke knife features 46 layers of hammered Damascus steel with a Rockwell hardness of 62-63, combining exceptional sharpness and durability. Its handcrafted octagonal rosewood handle ensures ergonomic comfort, while the traditional Japanese design offers precise slicing performance. Handmade by expert artisans in Japan, this multipurpose knife is a premium tool for chefs seeking both beauty and function.
