描述
- This Trahanas will excite you!!! Fresh goat's milk adds extra flavor and it is an ideal choice for the young and the old as it has been scientifically proven to be the most beneficial milk for our health!
- In a saucepan add 4 cups of water and a pinch salt. Once the water is at a rolling boil add 1/2 cup of trahanas and then cook it for 10 minutes stirring continuously.
- Once it becomes a porridge, take the saucepan off the fire and add a little salt, pepper and extra virgin olive oil.
- Tip! Try replacing half of the water, with goat's milk for more viscous and tasty result!
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Handmade Trahanas Soup with goat's Milk. 15-20min cooking time. Serves 4. 100% natural. The Dardouma Family brand is an exemplary family pasta laboratory, which produces a wide variety of handmade trahana and pasta. The production and standardization site is located in Southern Evia, Central Greece. Although founded in 2008, The Dardouma Family brand has 100 years of experience in handmade pasta. The tradition was passed on from generation to generation and today the dream of Grandma Maria is represented by her grandsons , brothers John & Evangelos Mallios.
