Description
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<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>Milk cream, pasteurized cow's milk, acidity regulator.E330
- F.d.m: 82% min.</p>
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<h3 class="pdp-specs--para__title">Nutrition facts</h3>
<table>
<tbody>
<tr>
<th>Per100PortionType</th>
<td> Average Nutritional Value per 100g</td>
</tr>
<tr>
<th>Energyinkcal</th>
<td> 368kcal</td>
</tr>
<tr>
<th>EnergyinkJ</th>
<td> 1518kJ</td>
</tr>
<tr>
<th>Protein</th>
<td> 4.0g</td>
</tr>
<tr>
<th>Carbohydrates</th>
<td> 2.5g</td>
</tr>
<tr>
<th>Sugar</th>
<td> 2.5g</td>
</tr>
<tr>
<th>Fat</th>
<td> 38.0g</td>
</tr>
</tbody>
</table>
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<h3 class="pdp-specs--para__title">Nutrition</h3>
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Per 100g: Energy: 1518kJ/368kcal, Protein: 4.0g, Carbohydrate: 2.5g, Sugar: 2.5g, Fat: 38.0g, Saturated Fat: 25.5g, Salt: 0.1g.
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<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Keep refrigerated +4°C. Once the package is opened, it must be consume within 24h.</p>
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- Pack size: 250g
- Italy
Mascarpone Cheese
Tasty recipes inside
