🍝 Elevate your pasta game with guilt-free, plant-powered perfection!
Palmini Linguine Pasta is a low-carb, low-calorie alternative made from hearts of palm. With only 4g net carbs and 20 calories per serving, it’s keto-friendly, gluten-free, vegan, non-GMO, and kosher certified. This innovative pasta, featured on Shark Tank, offers a clean, plant-based option for health-conscious consumers seeking delicious, guilt-free meals.
M**E
Best Boiled 10 Mins+, Not Mushy or Sticky, Good Plant Option
Our daughter is vegan and wants to limit processed carbs so we try to cook plant-based pasta dishes she can eat, and ideally us as well. We have tried several in the past which she mostly hated because often times they wouldn't hold their shape, would be gummy, taste funny, were mushy, or super hard at the other end of the spectrum. And I can cook all kinds of dishes, so I'm aware of lengths of time to boil and how to check if done. These required a little tweaking if you don't want too hard of a noodle with a little crunch - they remind me of the consistency of bamboo shoots found in many Asian dishes. I was a little worried if I boiled too long, they would become too soft, but I soon discovered it would be hard to cause that to happen even if you tried. You can boil these a long time and they remain firm. So I boiled them about 7 minutes, and I think they could have gone a little longer like 10 minutes easily. I would have liked them a little softer, but as part of a vegetarian, vegan, or any meal these can work really well. They only make about 2 small servings, but I was happy to see that they are responsibly harvested so both a healthy and sustainable option. In the photo I attached, I boiled them with some mushrooms just to kill two birds with one stone, took the photo without the other ingredients so you could see the noodles well, and then I added a homemade pasta sauce with tomatoes, herbs, and garlic (added cheese for my serving) and the dish turned out delicious. This is definitely a good viable plant-based substitute for typical high-carb glutenous pasta.
J**R
For the skinniest of queens
This pasta is helping me to achieve my dream of being a skinny legend. I love that in sauce the flavor is pretty undetectable, unlike other brands where it can have a bit of an unpleasant taste.
M**E
Tastes good but has a unique texture
I’ve purchased this a couple of times because it’s one of the better low-carb pasta options I’ve found. It’s definitely not the same as traditional pasta, but once prepared properly and paired with a good sauce, it makes a satisfying meal.What I like most is that it’s keto-friendly, gluten free, and really easy to prepare—just drain, rinse, and heat. It works well in stir-fries, pasta salads, and with creamy sauces. The texture is a little on the firmer side, so if you’re expecting soft pasta you might need to cook it a little longer.It’s filling, low calorie, and a great alternative if you’re watching carbs. For me, it’s become a pantry staple, but I’d recommend managing expectations—it’s a substitute, not a replica of regular noodles.
S**Y
Perfect aldente!!
This product is perfect! I’m an aldente almost raw pasta fan. This product is perfect! It’s truly like linguini and remains pretty firm after cooking for a while. Sauté up some garlic, fresh tomatoes and EVOO. Let everything cook to your liking. While cooking rinse the palm and toss it in. Absolutely delicious!
M**.
Good substitute.
As a diabetic on a low carb diet, the closest I’ve gotten to having spaghetti with my meatballs and low sugar sauce is the shredded Parmesan cheese I put on it. No, this doesn’t taste or feel exactly like pasta, but it feels like you’re eating pasta. It’s more filling like pasta. Yes, it’s expensive but try eating 1/2 serving at a time. If you’re used to not having any, half is better than nothing.
D**N
Tastes great and no guilt
Really like this palm based alternative to wheat pasta. I can enjoy a couple of homemade meatballs and a ladle of my killer instapot spaghetti sauce without feeling guilty. You can literally eat almost as much of this as you want with only 10% of the calories of wheat pasta. I sometimes eat it right from the pouch with sauce or salads. Just drain, rinse, drain and a quick healthy meal. Seems to stick with you and feel satisfied longer than with regular wheat past as well.has tiny hint of vegetable taste to it (like a mung bean sprout), but hardly anything much after you rinse. Sort of like zucchini but firmer.Trying to shed some winter weight so really appreciate. Really like this. Yum.....
K**A
Not the usual quality
UPDATE: The company cared enough to reach out to me about making things right with this. They resolved the situation to my satisfaction and I am very happy that they did that. It shows that they care about their customers satisfaction. I give them an A+ for their level of service!I was disappointed with this product, as well as the angel hair. I have used in the past and really liked them, however this order all of the items were so mushy it was just not even good. Not what I have received in the past. I do not know if they have changed something, or what, but I am not sure I will order again.
A**R
Good
Had this before and did not like the taste. I bought more and tried several different recipes but to no avail, still don't like the taste. But it is a good product, packaged well, and shipped fast
Trustpilot
3 days ago
2 days ago