Dutchman’s Popcorn Coconut Oil | Butter Flavored Oil, 30oz Jar - Colored with Natural Beta Carotene, Makes Theater Style Popcorn, Vegan, Healthy, Zero Trans Fat, Gluten Free, Made in USA

Melting this onto air popped popcorn is the best! It tastes the most like movie theatre popcorn out of anything I have tried. I put it in the microwave for 1 min to melt. About 1.5 TBSP is needed to cover a medium sized bowl. Highly recommend especially if you are dairy and gluten free and miss the taste of buttery popcorn!

Delicious but expensive

I tried a few different bases for popcorn: vegetable oil, ghee, then this. Coconut oil was by far the best. No stomach irritation and great flavor. Mixed some flavacol into the oil before adding the kernels and it makes fantastic popcorn.

The popcorn tastes delicious. Most popcorn gets stale after a while, but I can bag the extra in a ziplock bag to snack on for the next few days. I would give it a 5 but it’s a little expensive. It does go a long way though if you don’t have a lot of people to share it with.

I loved the taste of this oil and will purchase it again once I run out. This oil gives the popcorn the theatre flavor, of course, but you have to pair it with Flavacol.

I love the nice buttery taste makes great popcorn.

OK, let me start by commenting on a few of the negative reviews: First, regarding it being liquified - Coconut oil has a very low melting point. It has been shipped. Odds are it will be liquified. Put it in the refrigerator for little while it re-solidifies. Not rocket science. It showing up liquified/melted is in absolutely no way harmful nor reflects on the product itself. IT WAS shipped, on trucks, warehouses, etc. Sometimes the shipping company damages the packages (leaking) that is not fault of the product. Nothing aggrivates me as a consumer than to read negative reviews on a product that are fault of Shipping company not the product. Go review Fedex instead for God's sake. As for the one or two that said it was tasteless - They must have absolutely no sense of smell or taste. OK, enough about that. I for years have strove to achieve the authentic movie theater flavor/smell. Researched, read, and then experimented over and over. First, key to REAL Movie Theater popcorn is 3 things - Oil, Flavacol, and POPPER. Oil has to be quality Coconut oil with Beta Carotene (butter flavor). Seasoned with Flavacol. Coconut oil is pretty flavorless, it is the Beta Carotene that gives authentic popcorn it's unique flavor and auroma. I began testing with this using pans on stove, then the dome type stirring poppers, then cheaper small Theater style poppers, and finally stepping up to more expensive theater style popper. Each got you closer and closer. Stove top I began to taste/smell the difference and was not disappointed. Problem is the kernals sit in the oil after popping no matter how much you shake etc. So, I went out and got the typical Dome/stiring type. Again, even closer, just not exact. So, I bit the bullet, bought a smaller theater style. Was pretty close but something still not exact. Plus, the smaller plastic ones, well they just are overpriced and I think I got 5 uses before it broke down. So,, then I bit the bullet got a nice glass/metal larger one. Used Dutchman's oil, Flavacol, and bammmmm dead on!! So, besides the Dutchman's oil and Flavacol the final secret is how it is popped. These type of poppers the kernals fall out after popping as to not sit in oil too long. Once they fall they are under a heat lamp. And that my friends is the final secret. After popped and light dusting with flavacol and perfection. Dutchman's Oil is all I use, never disappointed.

This stuff makes the best popcorn hands down!