Outdoor Edge 3.5" Drop-Point Replacement Razor-Blade 24-Piece Value Pack - Japanese 420J2 Stainless Steel - Precisely Heat Treated and Hand Finished Shaving Sharp

They work as expected

Amazingly sharp blades for a great knife!

Great blades, I’ve just boned out 4 deer without having to replace a blade and even then I just gave the edge a tickle up with my diamond sharpener and it was as good as new.

Excellente qualité pour mon couteau Outlook edge

Easy to use, very sharp. It does get dull cutting through elk and mule deer hair. Does a great job when cutting away the hide from the meat and for cutting the meat from the bone. Lasts a goodly amount of time before needing to switch to another blade. I've used a lot of different name brand knives for butchering big game and always end up wishing I had one more sharp knife. These changeable blades have solved that problem for me once and fur all! Make sure to pull the blade from the knife after butchering and clean the skin and meat from the area of the knife where the blade and knife come together. If you leave that chore for the next day and it dries like that, you'll pay heck trying to separate the blade from the knife. Very hot water will be your friend in that situation.