Could these cheese be used for making cheesecake? Thanks.

If you want to use ricotta to make cheesecake you have to follow a specific recipe because it might be too watery. For the normal cheesecake you need cream cheese, in Italy we use Philadelphia normally. Hope it helps.

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Description

🧀 Elevate your meals with Italy’s creamy classic—don’t miss out on the ricotta renaissance!

CREAMY VERSATILE - Smooth ricotta texture enhances risottos, pastas, and cheesecakes effortlessly.
PERFECT 250 G PORTION - Ideal size for gourmet salads, indulgent snacks, or culinary creations.
AUTHENTIC ITALIAN HERITAGE - Experience the rich tradition of Italy’s favorite cheese producer since 1882.
PREMIUM QUALITY INGREDIENTS - Made from pasteurized cow’s milk whey and cream for pure, fresh flavor.
GLUTEN FREE COELIAC FRIENDLY - Enjoy without compromise—safe for gluten-sensitive diets.

Galbani Ricotta 250g is a premium Italian cheese crafted from pasteurized cow’s milk whey and cream. Perfectly portioned for versatile culinary use, it’s gluten-free and ideal for salads, pastas, risottos, and desserts. Produced by Italy’s top cheese maker since 1882, this creamy ricotta brings authentic Italian flavor and quality to your kitchen.

Specifications

Product Dimensions	12 x 11.5 x 7 cm; 250 g
Item model number	14766
Allergen Information	Contains: Milk
Weight	250 g
Units	250.0 gram
Storage Instructions	Keep refrigerated. Use by: see top.
Manufacturer contact	S.p.A. Egidio Galbani, Via Flavio Gioia, 8 - 20149 Milano (MI), Italia.
Country of origin	Italy
Brand	Galbani
Cuisine	Italian cuisine
Format	Cream
Age Range Description	All Ages
Speciality	Gluten Free, Suitable for Coeliacs
Package Information	Single
Manufacturer	GALBANI
Country of origin	Italy
Serving Size	100 g, 30 g
Energy (kJ)	682.00 kJ
Energy (kcal)	163.00 kcal
Fat	12.0000 g
Carbohydrate	6.0000 g
Protein	8.0000 g
Salt	0.4000 g

Reviews

M**A

Super recommended

Delicious! True Italian flavour

9.07.2025

R**A

Very good

Very good product

13.06.2025

R**.

Taste good one can even use it for spreading on toast.

It tastes good and I use it for cooking or on toast with Jam or honey.

24.03.2023

A**A

Very good

Good texture and great quality.

15.02.2019

D**E

Five Stars

Delicious

23.08.2017

P**K

It’s basically mascarpone

Tasted like mascarpone, not real ricotta

24.03.2025

F**O

My favorite

After I tried this Ricotta it is impossible to buy a different brand. love it.

10.07.2022

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