🍞 Elevate Your Loaf Game — Because Ordinary Bread is So Last Season!
Wholefood Earth Diastatic Malt Flour is a premium, GMO-free malted barley flour designed to enhance bread baking by improving rise, texture, and crust color. Use sparingly (up to 0.5% of flour weight) for optimal results. Packaged in eco-friendly, resealable, and fully recyclable materials, it supports sustainable baking practices while delivering artisanal-quality bread at home.
Package Dimensions | 42 x 30 x 12 cm; 3 kg |
Units | 500.0 gram |
Manufacturer contact | 59/63 Hopes Lane, Ramsgate, Kent, CT12 6UW, United Kingdom |
Brand | Wholefood Earth |
Manufacturer | Wholefood Earth |
Country of origin | United Kingdom |
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