Fat Toad Farm Cajeta de Leche de Cabra Canela - Cinnamon Goat's Milk - Gourmet Caramel Crafted on their family farm in Brookfield, Vermont with fresh, local milk from our neighbors at Vermont Creamery, our award-winning cajeta is meticulously hand-stirred to velvety perfection. FTF is a family-run business that has spent the last nine years mastering the art of making cinnamon cajeta, focusing on traditional cooking methods and using a small number of simple, all-natural ingredients. The result of this process is a rich and creamy, not-too- sweet cajeta that delivers an irresistibly complex flavor. Their mouthwatering Fat Toad Farm cajeta is delicious swirled on top of ice cream, mixed into your morning coffee, paired with your favorite cheese, drizzled on fresh fruit or eaten straight out of the jar with a spoon. Cinnamon Cajeta ingredients: Vermont goat's milk, pure cane sugar, baking soda, whole cinnamon sticks.
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