🍽️ Elevate your kitchen game with toxin-free, chef-approved cast iron magic!
The Indus Valley Super Smooth Cast Iron Kadai is a 25.4cm, 2.5L capacity, 2.4kg premium cookware piece made from 100% pure cast iron. Preseasoned for a natural nonstick surface, it offers superior heat retention and even cooking on gas and induction stoves. Completely free from chemical coatings, it enriches food with iron while delivering versatile performance for frying, sautéing, and simmering. This durable, toxin-free kadai comes with a free iron tadka pan, making it a smart, health-conscious investment for millennial professionals seeking quality and longevity in their kitchen essentials.
| Brand | The Indus Valley |
| Material | Cast Iron |
| Special Feature | Non Stick,Induction Stovetop Compatible |
| Colour | Black |
| Capacity | 10 Inches |
| Compatible Devices | Smooth Surface Induction, Gas |
| Product Care Instructions | Hand Wash Only |
| Handle Material | Cast Iron |
| Item Weight | 2.4 Kilograms |
| Is Oven Safe | No |
| Model Name | Cast Iron Cookware |
| Has Nonstick Coating | Yes |
| Is Dishwasher Safe | No |
| Recommended Uses For Product | Stir Frying, Sautéing, Simmering, Deep Frying |
| Shape | rounded bottom with sloped sides |
| Manufacturer | Good Roots Kitchenware Private Limited |
| Country of Origin | India |
| Item model number | 10inch super smooth kadai + Tadka pan |
| ASIN | B0BZJCV754 |
A**N
Nice product
Nice cooking ability
P**Y
Iron kadhai
Qualty was good.
J**.
Worth the price
. The product is superb, shape, size finishing etc The spatula came with it was broken. Please make sure the packing is done properly. So I didn't return just because the spatula is broken into two pieces.
A**A
Rusted without any use
The insides have caught rust, even without a single use. Just by having it kept in the same sealed package it arrived in. Bad product. Just weighs a lot without any real life use.
R**L
Value for money
Great product
N**N
Effective cooking, but beware of rusting challenges
I love cooking in this because of the thickness of the material; there is even heat distribution, and cooking is faster. I expected that cast iron kadais would rust, as I have used them before, but this one rusts unbelievably fast. The picture is after one month of usage. You need to wash it, then heat the kadai to remove any moisture, and possibly apply a layer of oil to prevent it from rusting. However, just washing it and wiping off the water doesn't work; it still forms a powdery brown layer on the surface. This is the only thing I am disappointed in the kadai; it requires a lot of effort to prevent rusting. Otherwise, I am happy with cooking on it.
H**
Quality and weight is good
It's not smooth as shown in the picture. Little roughness is there. Better to buy usual Indus valley kadai instead of putting extra 200/-
A**R
Quality n authenticity
Quality is good but why there has not been any name mentioned in the back side as Indus Valley ??and there has been no silicone side handles too to lift it while hot
Trustpilot
1 month ago
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