Description
- Origin / crop The raw coffee comes from three cooperatives: FIECH in Mexico, Bukonzo Joint in Uganda and Gayo Megah Berseri in Indonesia. In all three countries the coffee grows at altitudes of 1400 to 2200 m above sea level and is carefully hand-picked.
- The coffee comes from a source certified as organic. Foods with the organic seal are produced in an ecologically and biologically safe manner. The environment is protected, energy is used responsibly, human interference with nature is avoided and natural life cycles are taken into account. By choosing products bearing the organic label you are making a positive contribution to environmental protection and the maintenance of biodiversity.
- Flavour This blend of 100% arabica beans from Mexico, Uganda and Indonesia produces a balanced, powerful and spicy coffee.
- Recommendation This coffee is ideally suited to strong espressos. Alternatively, mixed with a little milk, it produces a perfectly balanced sweet coffee.
Jura Coffee Riguardo 250g
