Provencal wildflowers is a mixture of 10 carefully selected edible flowers. This French style blend goes very well with lamb dishes or to garnish desserts. Wildflowers should not be overcooked. The best way to enjoy the flowers is adding them before serving your dish.
E**H
I love the taste!
I made some herbal butter for Steaks with Wildflowers and it tasted great. I'm going to use them in a bread mixture and I might try some savory cookies. Great product.
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