--- product_id: 422228509 title: "Lodge Cast Iron Square Griddle - 11 Inch" brand: "lodge" price: "RM358" currency: MYR in_stock: true reviews_count: 13 category: "Lodge" url: https://www.desertcart.com.my/products/422228509-lodge-cast-iron-square-griddle-11-inch store_origin: MY region: Malaysia --- # Superior heat retention & even cooking PFAS-free, non-toxic vegetable oil seasoning Durable, dent & warp resistant cast iron Lodge Cast Iron Square Griddle - 11 Inch **Brand:** lodge **Price:** RM358 **Availability:** ✅ In Stock ## Summary > 🔥 Elevate your kitchen game with timeless cast iron mastery! ## Quick Answers - **What is this?** Lodge Cast Iron Square Griddle - 11 Inch by lodge - **How much does it cost?** RM358 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.com.my](https://www.desertcart.com.my/products/422228509-lodge-cast-iron-square-griddle-11-inch) ## Best For - lodge enthusiasts ## Why This Product - Trusted lodge brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Built to Last Generations:** Heirloom-quality cast iron construction ensures dent and warp resistance, making it a lifetime kitchen staple. - • **Ready for Any Heat Source:** Oven, stove, grill, or campfire – this griddle adapts seamlessly to your cooking style and environment. - • **Naturally Non-Stick & Safe:** Pre-seasoned with 100% vegetable oil, free from PFAS chemicals, delivering a safe, easy-release surface that improves with every use. - • **Versatile Culinary Powerhouse:** Cook pancakes, eggs, tortillas & more with a spacious 11-inch square surface designed for effortless flipping and multitasking. - • **Classic Design Meets Modern Convenience:** Signature teardrop handle and assist handle provide ergonomic lifting and serving, combining rustic charm with chef-level functionality. ## Overview The Lodge Pre-Seasoned Cast Iron Square Griddle (11 inches) is a durable, versatile cookware piece crafted from heirloom-quality cast iron. Pre-seasoned with vegetable oil and free from PFAS, it offers superior heat retention and even cooking across multiple heat sources including oven, stove, grill, and campfire. Designed with practical handles and a spacious flat surface, it’s perfect for everything from pancakes to seared burgers, making it a must-have for millennial professionals seeking both style and performance in their kitchen arsenal. ## Description Bring Lodge performance to your everyday cooking with seasoned cast iron cookware. Lodge pans and griddles deliver a spacious surface ideal for pancakes, eggs, tortillas, smashed burgers, grilled sandwiches, and more. The low, spatula-friendly sidewalls give you plenty of room to flip and maneuver, while the signature teardrop handle and assist handle make it easy to lift, tilt, and carry from stove to table. Lodge cast iron pans arrive pre-seasoned, finished with 100% vegetable oil for an easy-release surface that gets better with every use. The heavy-duty construction heats slowly and evenly. Designed for flexibility, our skillets and griddles work on stovetops, grills, ovens, and campfires. They're also made without PFAS. Whether you are cooking up breakfast or browning tortillas, Lodge cast iron cookware is a staple in any kitchen. Lodge cookware is crafted to be a modern heirloom that will last generations. Lodge knows cast iron and the joy cooking with it can bring. We're proud to be a family-owned company that still makes quality cast iron in sustainable foundries that put innovation to work. Since 1896, we've survived and thrived by listening to our customers, caring for our employees, and taking pride in what we do. We're constantly improving our operations and impact to better serve our community, our planet, and the customers who love us. Review: 🏴🏴🏴 a WoRKHoRSe oF a GRiDDLe 🏴🏴🏴 - If you don’t already own this cast iron griddle, you are seriously missing out. This has quickly become one of my most-used pans in the kitchen—and for good reason. The flat, square surface gives you plenty of space to work with. I’m talking pancakes, grilled cheese, French toast, quesadillas, seared salmon, smash burgers—you name it, this griddle handles it all like a pro! And those raised edges? Perfect for keeping grease or toppings from sliding off. Heat retention? PHENOMENAL! Once it gets hot, it STAYs hot—and cooks evenly, which means beautifully golden crusts and sears every single time. It’s heavy-duty, durable, and honestly feels like something I’ll pass down one day. That’s how solid it is. And because it’s Lodge, it comes pre-seasoned and ready to go (But I suggest washing and oiling and baking it. I’ll give instructions at the end if you’re interested.). The more I use it, the better it gets. I LOVE that old-school cast iron magic. Oh—and it looks great on my stove! It’s rustic, classic, and seriously chef vibes. 10 out of 10, I definitely recommend to anyone who loves to cook with style, soul, and serious performance. PRO TIP:: Give it a little extra oiling and bake it a few times when you first get it though (if interested, I’ll tell you how below) — you’ll fall in love with the results. Use an oil with a high smoke point and that forms a good layer of seasoning, like canola oil, Crisco (vegetable shortening), or grapeseed oil. I’ve used vegetable oil too. Avocado oil, I think can be used too, but don’t quote me on that particular one as I’ve never used it. But if I take a guess, I THINK it can be. But the FIRST thing you do even before oiling it and baking it is wash it thoroughly as soon as you get it with a teeny-tiny bit of soap and hot water, EVEN IF IT SAYS IT IS PRESEASONED! But ONLY DO THIS ONCE! After this first wash, you won’t have to use soap ever again! This is to remove any of the factory residue. But you are then to dry the pan completely. Then with a think layer of oil (I pour a bit on the pan and then take a paper towel and wipe it completely with oil in all of the nooks and crannies inside and out and the handle with an even coat of whatever oil you choose to use. Place it upside down on your top oven rack and put a baking sheet (or if you want to line the bottom rack with foil you can do that instead of the baking sheet) on the bottom rack to catch the excess oil that drips off the pan. Bake this @ 450 degrees for 45 minutes to an hour. Then turn the oven off and let it cool completely inside the oven to allow the oil to set. Now, for a smoother, non-stick finish, it’s BEST to repeat this process 2 or 3 times, BUT you don’t have to. I like to though, but who knows…maybe it’s because I’m extra. Then, BOOM! Your brand new cast iron is ready to make some magic happen!! Enjoy!! Review: This is a perfect cast iron pan. From toasting your buns to makin' bacon. - I started a few years ago with a square non-stick. It warped and started to delaminate. So, it's time. We went with this Lodge Griddle. Best choice on value in my opinion. There was bacon on one side and eggs on the other. Before any cooking, I did season it with some oil and cooked everything in a little butter. No problems with hot spots and everything cooked evenly. It has some weight to it. So, you need to be careful with glass tops. It moves easily across the stove top and the handle gets hot. Very pleased with the non-stick on this cast iron pan. It can be done very easily. Not everything is going to stick, so quit worrying. Cleaned up easily with some water and cut it some with a little dawn. Re-applied some seasoning to it with a little oil. Next use was just as perfect. Lodge makes a mean set of cast iron pans. This griddle is a perfect example. Next up, pancakes ! ## Features - Versatile Square Cast Iron: The Lodge Seasoned Cast Iron Square Griddle Pan is ideal for perfectly cooked pancakes, eggs, and tortillas in any location - Oven & Campfire Ready: Use this cast iron cookware in the oven, on the stove, on the grill, or over a campfire for versatile cooking - Durable Kitchen Essential: Crafted from heirloom-quality cast iron, this cast iron cookware is dent and warp resistant for reliable everyday cooking - Traditionally Crafted Non-Toxic Finish: Made with only iron and vegetable oil, Lodge cast iron pans, griddles, and skillets make cooking easy - About Lodge Cast Iron: Lodge cookware is versatile and as easy to clean as it is to cook with; taste a difference in your cooking with cast iron ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B09VJJN5XH | | Best Sellers Rank | #4,341 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #4 in Griddles | | Brand | Lodge | | Brand Name | Lodge | | Color | Black | | Customer Reviews | 4.6 out of 5 stars 2,572 Reviews | | Included Components | griddle | | Item Dimensions L x W x Thickness | 17.25"L x 11"W x 1.81"Th | | Item Type Name | Lodge Cast Iron Square 11" Griddle | | Item Weight | 5.9 pounds | | Manufacturer | Lodge | | Manufacturer Part Number | L9SGR | | Material | Cast Iron | | Material Type | Cast Iron | | Model Number | L9SGR | | Number of Items | 1 | | Product Dimensions | 17.25"L x 11"W x 1.81"Th | | Recommended Uses For Product | Grill | | Shape | Square | | UPC | 075536349022 | | Unit Count | 1 Count | ## Product Details - **Brand:** Lodge - **Color:** Black - **Item Weight:** 5.9 pounds - **Material:** Cast Iron - **Product Dimensions:** 17.25"L x 11"W x 1.81"Th ## Images ![Lodge Cast Iron Square Griddle - 11 Inch - Image 1](https://m.media-amazon.com/images/I/71C1OZr74cL.jpg) ## Available Options This product comes in different **Size, Style** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ 🏴🏴🏴 a WoRKHoRSe oF a GRiDDLe 🏴🏴🏴 *by B***N on May 24, 2025* If you don’t already own this cast iron griddle, you are seriously missing out. This has quickly become one of my most-used pans in the kitchen—and for good reason. The flat, square surface gives you plenty of space to work with. I’m talking pancakes, grilled cheese, French toast, quesadillas, seared salmon, smash burgers—you name it, this griddle handles it all like a pro! And those raised edges? Perfect for keeping grease or toppings from sliding off. Heat retention? PHENOMENAL! Once it gets hot, it STAYs hot—and cooks evenly, which means beautifully golden crusts and sears every single time. It’s heavy-duty, durable, and honestly feels like something I’ll pass down one day. That’s how solid it is. And because it’s Lodge, it comes pre-seasoned and ready to go (But I suggest washing and oiling and baking it. I’ll give instructions at the end if you’re interested.). The more I use it, the better it gets. I LOVE that old-school cast iron magic. Oh—and it looks great on my stove! It’s rustic, classic, and seriously chef vibes. 10 out of 10, I definitely recommend to anyone who loves to cook with style, soul, and serious performance. PRO TIP:: Give it a little extra oiling and bake it a few times when you first get it though (if interested, I’ll tell you how below) — you’ll fall in love with the results. Use an oil with a high smoke point and that forms a good layer of seasoning, like canola oil, Crisco (vegetable shortening), or grapeseed oil. I’ve used vegetable oil too. Avocado oil, I think can be used too, but don’t quote me on that particular one as I’ve never used it. But if I take a guess, I THINK it can be. But the FIRST thing you do even before oiling it and baking it is wash it thoroughly as soon as you get it with a teeny-tiny bit of soap and hot water, EVEN IF IT SAYS IT IS PRESEASONED! But ONLY DO THIS ONCE! After this first wash, you won’t have to use soap ever again! This is to remove any of the factory residue. But you are then to dry the pan completely. Then with a think layer of oil (I pour a bit on the pan and then take a paper towel and wipe it completely with oil in all of the nooks and crannies inside and out and the handle with an even coat of whatever oil you choose to use. Place it upside down on your top oven rack and put a baking sheet (or if you want to line the bottom rack with foil you can do that instead of the baking sheet) on the bottom rack to catch the excess oil that drips off the pan. Bake this @ 450 degrees for 45 minutes to an hour. Then turn the oven off and let it cool completely inside the oven to allow the oil to set. Now, for a smoother, non-stick finish, it’s BEST to repeat this process 2 or 3 times, BUT you don’t have to. I like to though, but who knows…maybe it’s because I’m extra. Then, BOOM! Your brand new cast iron is ready to make some magic happen!! Enjoy!! ### ⭐⭐⭐⭐⭐ This is a perfect cast iron pan. From toasting your buns to makin' bacon. *by J***Y on July 19, 2026* I started a few years ago with a square non-stick. It warped and started to delaminate. So, it's time. We went with this Lodge Griddle. Best choice on value in my opinion. There was bacon on one side and eggs on the other. Before any cooking, I did season it with some oil and cooked everything in a little butter. No problems with hot spots and everything cooked evenly. It has some weight to it. So, you need to be careful with glass tops. It moves easily across the stove top and the handle gets hot. Very pleased with the non-stick on this cast iron pan. It can be done very easily. Not everything is going to stick, so quit worrying. Cleaned up easily with some water and cut it some with a little dawn. Re-applied some seasoning to it with a little oil. Next use was just as perfect. Lodge makes a mean set of cast iron pans. This griddle is a perfect example. Next up, pancakes ! ### ⭐⭐⭐⭐⭐ Heavy, but worth it! *by M***K on July 4, 2026* Lodge is a trusted and established brand you can trust. I have a big Lodge skillet that's amazing for making pan pizza, or taking a pork tenderloin from seared to oven without switching pans! I had a cheap non-stick square pan that was my go-to for bacon and pancakes, but it got warped and the coating was coming off. This pan IS heavier, but the trade off is SO worth it! I was able to have a successful first go at smash burgers today and I'm in love! Did a fine job on the brioche buns, too. Clean up is a breeze, just scrape off the bits under hot water, use a plastic scrubber, then dry with a paper towel (it can leave black stuff on towels) amd apply a light coat of veg oil and put away. I also bought the silicone handle grip that I use on both my pans now! First image is old and new pan for comparison, the other two are selfexplanatory. ## Frequently Bought Together - Lodge Cast Iron Square 11" Griddle - Lodge Silicone Hot Handle Holder - Dishwasher Safe Hot Handle Holder Designed for Lodge Cast Iron Skillets 9 Inches+ w/ Keyhole Handle - Reusable Heat Protection Up to 500° - Red - Lodge L9OG3 Cast Iron Round Griddle, Pre-Seasoned, 10.5-inch - Made in USA, Compatible with Stovetop, Oven, Grill & Campfire --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.com.my/products/422228509-lodge-cast-iron-square-griddle-11-inch](https://www.desertcart.com.my/products/422228509-lodge-cast-iron-square-griddle-11-inch) --- *Product available on Desertcart Malaysia* *Store origin: MY* *Last updated: 2026-08-27*