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  • FLOUR BLEND: Finally, a gluten-free flour that is truly cup-for-cup! Gluten-Free Prairie's Simply Wholesome All Purpose Flour Blend is made with our popular gluten-free oat flour and ideal for gluten-free diets. Higher in protein than other leading brands..
  • CUP-FOR-CUP: A great gluten-free alternative for all of your baking needs. Use as a 1:1 substitute for all-purpose flour to make delicious pancakes, muffins, cookies, biscuits, brownies, cake & crêpes..
  • GLUTEN-FREE: Our Oats are certified gluten-free by the Gluten-Free Food Program (endorsed by the National Celiac Association). Add this high-fiber grain to your favorite recipes. Contains no rice, corn, glyphosate, xanthan or other gums, preservatives or additives..
  • PURITY PROTOCOL: Our ingredients are grown in dedicated gluten-free fields, harvested on designated gluten-free equipment & packaged in a designated gluten-free facility..
  • MADE IN MONTANA: Gluten-Free Prairie is dedicated to providing y products. Try the full line of gluten-free oatmeal, granola, cookies, oat flour & oat flour-based mixes for making pancakes, brownies & pizza crusts! All products are manufactured in our family- owned & operated 100% gluten-free facility..
Gluten-Free Prairie (GFP) is a Montana, woman owned and family operated business built on the foundation of the American dream that anything is possible. In 2005 GFP co-founder Deb and her daughter, Amy were diagnosed with Celiac Disease; an autoimmune disease requiring a lifetime commitment to a gluten-free diet. In 2012 the family followed their passion to bring y gluten-free products to the millions of consumers who are avoiding gluten.

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Gluten-Free Prairie Simply Wholesome All Purpose Flour Blend, Certified Gluten Free Purity Protocol, Non-GMO, 48 Ounces

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Frequently Asked Questions About Gluten-Free Prairie Simply Wholesome All Purpose Flour Blend, Certified Gluten Free Purity Protocol, Non-GMO, 48 Ounces in Malaysia

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