Yogurt Maker, Compact Greek Yogurt Maker Machine with Constant Temperature Control, Stainless Steel Container, 1 Quart for Home Organic Yogurt

This yogurt has it all - and for half the price of the others I've looked at! When it first arrived, I thought the instruction manual must be missing: it was just a folded up sheet! I thought there had to be more that was missing, but this little machine is so easy to use; after pouring (UNHEATED!) milk and up to 1 tsp of the packaged culture(not included) into the provided metal canister, you put on the cover and plug it in. Voila! 12 hrs later, you have perfect yogurt. I tried mine with grass-fed whole milk and it was so rich and creamy I didn't need to strain it. I also made soy milk yogurt using West Life organic soy milk, 1 tsp of powdered culture, and 12 hrs later - rich, creamy soy yogurt! I was worried that incubating for 12 hrs would produce a very sour yogurt, but the taste was mild and creamy, with just a slight tanginess to it. This JoyMech yogurt maker is the perfect size for one person - the container holds about 3 1/2 cups of milk. It would definitely be too small for a family of 3 or 4, but for me, a container lasts me about 3 days if I eat the yogurt every day for 1 meal. The metal container is easy to pop into the dishwasher, and, best of all, unlike the Bear yogurt maker that I finally gave up on because of its breakable glass container, the JoyMech metal container is very easy to remove with no possible breakage.

Works well with whole milk. I use yogurt starter packets. Just add one packet or a teaspoonful to milk and cover on. I leave it on overnight, 12-15 hours. Makes delicious yogurt. It’s normally not that thick because homemade yogurt has no thickening agent in it like the store bought ones. I mix with oats or cottage cheese and fruit.

Makes great yogurt with very little effort. The instructions with photos are easy to use. I've made the Dr Davis L reuteri yogurt with half and half that ferments for 36 hours and it came out so thick and fluffy and delicious (although the smell of the first batch while still warm was off-putting, it was fine after a few hours in the fridge) I've also made 30 hour yogurt with Fairlife whole milk and it was thick and delicious too. Fermenting longer than the directions say makes for a much thicker product with more probiotics, so don't be afraid to ferment as long as 24-36 hours if you like a Greek style thicker yogurt. I'm taking off one star for the fact that there is no temperature control and the flimsy lid. Other than that, I am very happy with the yogurt that this little machine produces.

Stopped working after the 2nd use. No longer gets hot enough. At first I thought maybe it was the recipe so I tried several others same result. I wasted bout 60.00s in ingredients.

It is easy way to make home made yogurt without any additives with JoyMech Yogurt Maker. I have been using this for more than 2 years. Previously I bought one for my friend in Wichita, Kansas and this one was for my eldest sister in NY. It's a healthy desert that I can have with fruits. You can make them sweet or plain. It's easy to use and easy to clean. Perfect size with simple design. A larger version might help for household with multiple members that love yogurt.

This yogurt maker is low quality. The temperature is not consistent, and the metal pan you are supposed to make the yogurt in is not suitable because I would not store it in the refrigerator, and it gets too hot on the bottom. The way I made this machine work is: Instead of the metal pan, I use a 4 cup glass pyrex storage bowl (the kind with a plastic lid, but don't use the lid while making the yogurt). It fits, suspended in the machine but does not touch the bottom and does not get too hot. The yogurt maker lid does fit over it. When the yogurt is ready, I put on the plastic storage lid and place it directly in the fridge. You can only actually make 3 1/2 cups of yogurt at one time with this, which is okay, I guess. With everything being made so poorly these days, I decided to keep this, and it is working fine with my adaptations, at least for now. If it doesn't last I'll report, and lower the rating.

Nice compact yoghurt maker

So, I though this machine did everything for you. I poured COLD milk into the bowl and added store bought yogurt for the cultures. It stayed soupy. I wrapped a dish towel around and over it. After 18 hours in the machine and 8 hours in the fridge I had thick and creamy yogurt. I eat yogurt daily! I will be making yogurt every other day with this machine. I am returning this. I will keep going to Costco to buy my yogurt. Maybe if the bowl held more liquid to yield more yogurt I would be interested. Hint. wrap it in a dish towel to retain the heat and keep the machine on for 4-6 hours longer than the recommended 12 hrs. I used Fat Free milk, and a few tables spoons of store-bought Greek yogurt. The taste was good as well. So, it does work! Just more practical to purchase yogurt from the store. JoyMech if you ever make a bigger machine. I would definitely give it a try.

VERY GOOD EASY TO USE MAKE YOUGART VERY NICE

Muy buen producto, fáfil de usar, viene con un instructivo claro y con algunas recetas para diferentes tipos de yogurth, como con leche de coco, o yogurth griego, etc.

Usamos todos os dias, fica muito bom o iogurte. Produto recomendado.

es ist toll schade aber das man es nicht ein oder ausschalten kann

Petit prix mais bon produit quand même. 1L de lait fait environ 10 yaourts. J’utilise des ferments du commerce et le résultat est délicieux en 12h. Elle fait le job c’est parfait et elle prend peu de place avec sa simple cuve. Il n’y a pas de minuteur ni d’interrupteur mais au final ce n’est pas indispensable. J’aurais aimé un couvercle pour mettre la cuve au frigo après mais c’est pas grave. Super petit appareil.