🌟 Bake Better with Bob's Red Mill!
Bob's Red Mill Millet Flour is a 20-ounce pack of gluten-free flour, freshly ground on traditional millstones. It offers a mild flavor and can replace up to 25% of regular flour in recipes, making it an excellent choice for nutritious baking, including gluten-free sourdough.
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2 months ago
2 months ago