Ancho Chile Pepper Powder Ground (4oz) – Natural and Premium. Great For Recipes Like Mexican Mole, Sauces, Stews, Salsa, Meats, Enchiladas. Mild to Medium Heat, Sweet & Smoky Flavor.

Great product will purchase again for sure

I am unfamiliar with this chili powder, and I had been told it was a nice mild rub for meat. I could not find it in any of the local grocery or produce stores, so I purchased it off Amazon. Upon arrival, it smelled fresh, had a bright color, and tasted mild. I have mixed up the rub and found it to be a better addition to the rub than regular chili powder. It is mild, so keep that in mind if you like to cry or sweat when you eat. And, it does not have a chili type flavor. I cannot quite describe it, but I like it.

This chili was added to a genuine Texas chili (no beans) for a church potluck for mostly mid western folks.While I like chili many factors hotter, I dare not make that for our congregation.Research showed that Ancho chili was that used mostly in USA when 'chili' was specified.I have used the unnamed chile for years with little thought, but after discovering the tantalizing chilis that are available, that fell into a dusty spot in the spice drawer.The ancho chili was a revelation. This had very light heat, but good 'chili' flavor. The congregation was pleased and I will use it again for large feedings. For myself? Chipotle.Good value, fresh product. Glad to find it available.

Very spicy. Use accordingly.

Very good product. Good quality. I use it in my homemade taco seasoning.

The media could not be loaded. Tastes fresh and smokey. A much deeper flavor than cayenne. Would recommend to any chef. I use it for bloody marys.

This Chile Powder is NOT HOT! It has a slight spicy to it but for real pepper lovers, they'd consider this chili just for ppl who hate spicy food. Im that person. I buy this all the time. It makes very good chili!

Smells fresh and tastes great, very nicely ground! Perfect for me to season my food with!