🍳 Elevate your kitchen game with flawless heat and timeless style!
The Calphalon Triply Stainless Steel 8-Inch Omelette Fry Pan features a tri-ply construction with an aluminum core for even heat distribution, a durable non-porous stainless steel surface safe for all utensils, and a stylish brushed exterior that goes from stove or oven to table. Designed with a wide flat bottom and sloped sides for easy tossing, it includes stay-cool handles and is dishwasher safe, backed by a lifetime warranty—perfect for the modern culinary professional.
| Brand | Calphalon |
| Model Number | 1767955 |
| Color | Stainless Steel |
| Diameter | 8 Inches |
| Capacity | 8 Inches |
| Material | Stainless Steel |
| Compatible Models | Smooth Surface Induction |
| Special Features | Dishwasher Safe, Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible |
| Item Weight | 907 g |
B**P
Great Product
Really good.. Durable and value for money
P**L
Liked it so much I bought 2.
Safe to use on electric coil stoves that can melt other pan bottoms making them very dangerous. Did accidentally over heat one pan a while ago. It did not melt or become dangerous. However, it warped and needed to be discarded. This is an OK result. I have learned that if you overheat any pan, turn off the stove and walk away until it is cooled down. NEVER grab it off the stove and attempt to run water on it!!!
K**R
Does great scrambled eggs
Would like it to come with a lid
J**E
Easy to use
Easy to clean, sturdy, nice addition to other pan
M**M
awesome
This is awesome pan. Better than I expected. My frying was not sticking at all. I plan to buy sauce pan too.
E**A
Just the right size!
I love this pan. I use it at my daughter’s house to make breakfast for the grandkids. It’s not too big and it is a lot lighter than the Calphalon I have home of the same inches. I order one for me because I love using this pan. I saw on YouTube that you need to heat stainless steel pans a little bit before adding butter or oil. This will ensure nothing sticks to the pan. I do this now and my eggs never stick. I hate using nonstick pans because the eventually wear out and I have the suspicion people are ingesting the nonstick surface a little at a time .
Trustpilot
2 weeks ago
2 months ago
