BörnerSwissmar V Power Mandoline, V-7000, Red by

Excelente

Excelente producto tengo una mandolina borner desde hace 30 años y sigue cortando excelente adquirí esta por el buen precio y tener una mas moderna para descansar la otra

I have owned the original burner V-slicer for 20 years and use it constantly to get nice even slices for cooking. I use it to chop on mass for doubling or tripling recipes to stock the freezer. Works great and stays sharp and effortless. I always have to warn others before letting them use it to not cut themselves. I would say in general products have gone down in quality and don't last like the days of old. However with this newer unit I would say the quality has remained and the design has improved. I don't think you can go wrong with this one!I recommend this slicer to anyone who wants consistent thickness slices or anyone who makes large quantities for freezer meals!

If a kitchen tool can be loved, I love this one! With an optional oval-shaped plastic bowl, it is the salad-maker supreme - not just effective and speedy but exhilarating to use. The bold red color helps, but performance is what I’m talking about.Convenience is great too. This design combines the advantages of on-board and separate housing of tools by having the tool case attach to the underside of the body. Then everything just fits in the bowl.True, this unit can’t manage crinkle or waffle cuts because the V-blade isn’t interchangeable, but I didn’t mind buying another small Borner mandoline for that special purpose - not expensive and really just as convenient as changing blades.Strange to say, my main machine has a production flaw. Molded-in graphics indicate that the thick-slicing julienne blade can make square dices. Unlike the thin-slicing julienne blade, however, the thick-slicer won’t adjust to the indicated dicing position (so, no dice!). I have heard of Borner introducing an updated model that won’t disappoint in that way but still have all the old virtues. Mine is from 2013.Oh, well. Lots of little machines can dice vegetables!UPDATE: How amazing! - after four years of thinking that my large-julienne cutter wouldn’t and couldn’t make diced vegetables, I have stumbled on how to make it work. In case anyone else needs help, here’s how: you know that you want to move the julienne assembly upward and inward toward the V-blades, according to the molded index point for dicing. But you must start (counter-intuitively) by pushing firmly DOWNWARD on its opposite end (nearest the handle, farthest from the blades); this allows a small, hidden plastic pin to move down and underneath a barrier and onto a plastic ramp that guides the whole assembly exactly to where it needs to go. What results is the promised dicing action.

what a mandoline! Dices well but tooooo tiny. cuts onions and even french beans very well. Since this is a direct import needs KYC like pan, drivers license etc uploaded online.only grouse is that this came with a v5 manual. More than 1k less than the white one sold by the Indian retailer