---
product_id: 254069877
title: "Practical Cookery: For NVQ and Apprenticeships"
price: "RM48"
currency: MYR
in_stock: false
reviews_count: 5
url: https://www.desertcart.com.my/products/254069877-practical-cookery-for-nvq-and-apprenticeships
store_origin: MY
region: Malaysia
---

# Practical Cookery: For NVQ and Apprenticeships

**Price:** RM48
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Practical Cookery: For NVQ and Apprenticeships
- **How much does it cost?** RM48 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.com.my](https://www.desertcart.com.my/products/254069877-practical-cookery-for-nvq-and-apprenticeships)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Buy Practical Cookery: For NVQ and Apprenticeships by Campbell, John, Foskett, David, Rippington, Neil, Paskins, Patricia, Farrelly, Gary online on desertcart.ae at best prices. ✓ Fast and free shipping ✓ free returns ✓ cash on delivery available on eligible purchase.

Review: Excellent book for any cook/trainee chef. It is a book that (when I was younger anyway) was needed for training to be a chef. Highly recommend
Review: Great!!!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Customer reviews | 4.6 4.6 out of 5 stars (82) |
| Dimensions  | 24.89 x 3.05 x 18.8 cm |
| Edition  | 12th |
| ISBN-10  | 1444170082 |
| ISBN-13  | 978-1444170085 |
| Item weight  | 1.72 Kilograms |
| Language  | English |
| Print length  | 688 pages |
| Publication date  | 27 April 2012 |
| Publisher  | Hodder Education |

## Images

![Practical Cookery: For NVQ and Apprenticeships - Image 1](https://m.media-amazon.com/images/I/61DeIt2PsRL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by J***W on 16 July 2025*

Excellent book for any cook/trainee chef. It is a book that (when I was younger anyway) was needed for training to be a chef. Highly recommend

### ⭐⭐⭐⭐⭐ Review
*by A***R on 19 October 2015*

Great!!!

### ⭐⭐⭐⭐⭐ Review
*by E***N on 26 April 2013*

This has to be one of the best books I have ever purchased for cookery. This book has everything you need! from making stocks, making pasta, different styles of potatoes, deserts, pastry, sauces, the list goes on and on. Each section is very informative and precise. The chef i work with has an older version of this book and he actually prefers this edition as it has plenty of pictures. (He got his in the 80's). If youre studying cookery, Work as a chef, in the kitchen or even a budding cook at home this book is invaluable!

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---

*Product available on Desertcart Malaysia*
*Store origin: MY*
*Last updated: 2026-02-21*