Bake Light, Live Bright! ✨
Hain Pure Foods Gluten-Free Featherweight Baking Powder is an 8 oz. container designed for health-conscious bakers. Its ultrafine texture ensures your baked goods are lighter and fluffier, while being free from artificial flavors and preservatives. Plus, it's certified kosher, making it a versatile choice for a variety of gluten-free recipes.
K**H
No longer being made
No longer available makes me sad. Really a great product if your on a low sodium diet
S**1
Good for low sodium diet
I have used this product for a couple of years. It is very expensive but necessary to a low sodium diet. I use it in all my baking and it works well.
G**D
Great product for low sodium bakers.
Perfect solution for those with sodium restrictions. Works great. Wish it was in local supermarkets, but easy to get on Amazon.
M**I
Low sodium diet
Please bring this back. There is no other baking powder for people with low sodium needs. It swells my legs really bad if I have sodium. Also people with high blood pressure can't have high sodium. Please bring it back it's really hard to find one.
A**S
Great Product, but about to Expire
I love this baking powder. I’ve purchased it several times over the years because it’s the only one I can find without corn starch in it (I have a horrible corn allergy). It’s one of the most expensive options, but it’s been well worth it to eat food with confidence that it won’t hurt me.Despite the great product, however, it’s been a rough experience this time. I received my order on Dec. 9th, and the container says it expires next month on the 12th. Despite being within the return window (and being marked as “returnable” in my account), Amazon will not let me initiate a return or even contact the seller directly. I’m still giving it 4 stars because the product itself works well, but head’s up if you decide to purchase it through Amazon.Also if anyone else is stuck trying to bake without corn and you don’t want to risk buying a nearly expired product, I’ve since learned that you can sub in a combo of baking soda and cream of tartar in place of baking powder. Google it for the ratio- I’ve tried it and it works great. I will probably just start doing that from now on instead of returning to this product after this experience. It’s a slight bit more of a hassle, but at least it’d be fresh 🤷🏼♀️
G**R
My Favorite Baking Powder for 2 Reasons
1. It's corn free.2. It's sodium free. I've used a lot of baking powders in my day, and many of them are loaded with sodium, and this sodium has an inferior taste compared to all natural sea salt. Which is why I like the Hains Baking Powder. Since it's sodium free, you can add your own (or not).
G**M
Works well no sodium.
I've been using this baking powder for years (I'm on a low sodium diet) . It works pretty well but you may need to use more than your recipe calls for.
D**S
No Nutrition Information
I bought this product because it was advertised as no sodium. There was no nutrition information or label picture online at the Amazon site. It turns out that the product does not have sodium but instead has potassium bicarbonate - and, as one of millions of people with chronic kidney disease who have to limit potassium it would have been important to me to have a picture of the nutrition label so I could evaluate better. I would not have purchased this product if I had a nutrition label available to better evaluate if I could safely consume it. Amazon must require all consumable products provide a picture of their nutrition label so that no one gets sick from using a product.
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