GreenPan Mini Healthy Ceramic Nonstick, 5" Round Egg Pan, PFAS-Free, Dishwasher Safe, Stay Cool Handle, Mint Green

This pan is perfect for me. It’s small (5”) but works great with one egg. I think it looks very attractive and I appreciate that it is well made and balanced. I followed the directions—preheat on low before adding butter or oil (no cooking spray as it ruins the nonstick finish). I did everything exactly as directed and had perfect nonstick results. It helps that I am an experienced cook. Cooking eggs using any method can be challenging for beginners no matter what the utensil used. My little egg pan was just large enough to cover the flame on my gas stove burner. I used the lowest possible setting throughout. About midway, I covered the pan with a small square of foil to serve as a lid. This helped cook the egg just the way I like it—sunny side up. I used a small silicone spatula to nudge it onto my plate…the directions say to use nonabrasive cooking utensils as hard surfaces can damage the nonstick surface. The pan is not scratch resistant. The photos in negative reviews are a result of high heat, lack of cooking know-how, and not following the instructions. I hand wash my little egg pan and store it in its cute manufacturer’s box to protect it. I expect it to last for years. It has no odor, works as advertised and is a great value for the money. I love my little egg pan! I intend to use it to make myself a burger, mini omelette, bagel sandwich, egg muffin sandwich and more creative ways to make a mini pancake. My only regret is not buying one sooner.

Best little pan I've ever owned, and I've been cooking for 50 years! Non stick, easy clean, very light weight...best eggs exactly how I want them.

This is working great. I just use it to make single eggs. Once I learned not to touch these non-stick things with anything but a sponge (or maybe the blue scrub pad that won't scratch), they work. You can't get these too hot (from other pans), and this one is so small that heating at "4" or medium-low on a stove heats it up plenty fast, compared to the larger versions. I've used it a ton since I've got it maybe a month ago and you can't tell it's ever been used.

Its vert tiny but wellmade and good material

Perfect for frying a single egg. Follow instructions for Green Pan use and they work as advertised. About 90 seconds empty on warm burner, then add a little butter or oil....no SPRAY non-stick garbage.Add egg (have only tried one so far as I have a 7" pan for 2 eggs) and a teeny bit of water dripped around the edge. I like mine over medium and have flipped with decent success...a bit of butter/water ended up on countertop but egg landed perfectly in pan center. Have also used a SMALL silicon turner and it worked pretty well. No broken yokes yet.Egg for egg sandwich, plop onto hash browns or hash, or make eggs Benedict. I am still searching for a small enough lid but have a larger one that works OK and does not touch the burner.Also, sits nice and flat on a solid burner and no threat of tipping off.

I will never use different pans. GreenPans are the best cookware. They are so easy to clean and non stick. I have the whole set and they are the only ones I will use.

I should have just reordered the same egg pan that I've been using for years that finally needing replacing. I decided to try this pan instead. Both times I made eggs, they stuck to the pan, both with and without using oil. This caused the yolk to burst when I flipped the egg over. In addition, it is slightly larger than my previous pan and now the egg is too big to sit atop an English muffin. I'll keep this pan to use for cooking a single patty but will definitely not use it for eggs. I will be reordering my favorite egg pan which is truly nonstick and is also the perfect size.

Perfect to make eggs for egg sandwiches, 1 hamburger at a time, toast up a bagel half or any small food item, nothing sticks..