RM261
Description
- Professional grade carbon steel is extra thick and durable and conducts heat well; Requires a bit of maintenance after washing.
- Can be used on a or charcoal grill, on the stovetop, or in the oven.
- Ideal for serving 2 to 4 people.
- Informative pamphlet with each pan, which contains two recipes and tips for perfect paella.
- Authentic paella pan; Made in Spain.
Reviews
Garcima 13 1/2-inch Pata Negra Restaurant Grade Paella Pan, 34cm
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