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The All-Clad Essentials Hard Anodized Nonstick Fry Pan Set includes two essential sizes (8.5 & 10.5 inches) designed for everyday cooking. Made from heavy gauge aluminum, these pans ensure even heat distribution and feature a durable nonstick coating for easy food release. With a maximum oven-safe temperature of 500°F and a space-saving design, this cookware set is perfect for any kitchen enthusiast.
Handle Material | Stainless Steel |
Has Nonstick Coating | Yes |
Product Care Instructions | Dishwasher Safe |
Material | ALUMINUM |
Color | Gray |
Item Weight | 4.14 Pounds |
Capacity | 4 Quarts |
Maximum Temperature | 500 Degrees Fahrenheit |
Is Oven Safe | Yes |
Compatible Devices | Gas |
Special Features | Gas Stovetop Compatible |
S**S
Treat them well and they will feel like new in 10 years
Bought this as I had one of the smaller pan from this set from 2014-2024 (still have it) and it's fantastic. I replaced 2x calphalon pans of medium ish sizes to get this set and kept the old smaller pan of the same brand so I have 2x 8" and 1x 10".The new smaller size pan is noticeably different in sheen vs the 10 year old one. But practically speaking the old one (purchased 2014) works nearly if not as good as the new one (purchased 2024) and the new ones are still fantastic. They heat evenly and can take a decent temperature for searing and frying. I appreciate the medium weight and how easy they are to wipe clean with a little soap and minimal scrub.That being said the old one has been well treated with minimal metal utensils in my kitchen to enforce good practices.If I used it more I'd replace my giant pan with this same line, and might look at replacing my pots with this or a similar line this year.Can't go wrong with this set, just treat it well. I would like a lid for them, but that's a small issue for specific recipes and I can get by with lids I had for similar size pots/pans.
A**R
Great skillets
Love my new skillets. Should have ordered months ago. Thank you
A**R
I do like them
I had recently purchased from Walmart and target for non stick pans than didn’t hold up. I couldn’t wait to get these so that I could throw the others in the trash can. I was constantly tightening screws on the handles and worrying about the non stick coming off. This is after use of less than a year folks. Well you get what you pay for and I trust All-Clad, would buy again!
S**Y
WORTH THE MONEY
Best pans ever. They last and are non toxic!
J**R
no complaints
if you are looking for non-stick alclad, these are great.
H**M
I do most the cooking because my wife is still working full time at home and the college
I’m older than my wife so it frees me up to do much of the cooking. I use these pans for breakfast, lunch and dinner. Recently I bought two more pans. I going to use my first three pans for the grill on the patio. If you like All clad pots and pans you’ll love these.
K**U
Awesome product
I received the product t yesterday. I used it today and found it truly non-stick and awesome. Will let you know after a month how it goes. However, it says glass lids but I did not recei e the glass lids.
R**K
Anodized Al is the way to go for me.
(Warning: Excessive use of exclamation points in this review. You've been warned.) I never have liked non-stick skillets. Especially the cheaper ones. The coating comes off and once it does, things stick. In the first place, that's why they cost less, and in the second I hate the idea of having eaten the stuff. Because of this, for the past 6 months or so I have been ISO a good, anodized skillet that wouldn't break the bank, say under $100.Well, along comes a retailer that has the initials WS advertising these TWO anodized skillets for $69! TWO! That's like $35 each! Oh, wait. Let's see what the price is on Amazon. $59! I was on them like a duck on a June bug! When they came I washed them and used them the next morning to make bacon and an omelet with sausage, red bell peppers and green onions. These skillets handled like a dream. The sides make flipping easy, nothing sticks, and they are a breeze to clean. Oh, don't get me wrong, you DO still get those scrumptious brown bits left in the skillet after making bacon, but those are easy enough to leave in the pan for incorporation into the omelet.A great buy!
Trustpilot
3 days ago
3 weeks ago