Link Pork Sausage Seasoning

I love all of their seasonings. This is a very easy way to make good sausage at home.

Seasoning is not horrible but has an extreme over abundance of either tyme or sage. My daughters say it tastes like a Christmas tree. I will try something else in the future. Hopefully when we slow smoke the sausage we get a strong mesquite flavor to drowned out the Christmas tree taste.

There's no need to look any further. This is the ultimate in sausage season. I use this for pork bratwurst sausage. They taste so good after cooking, I eat them as is. Actually you don't need to drown it in condiments, or bread. LoL However, I do use one tablespoon, per pound of meat. Enjoy!!

Tastes good, but strong....I think it is sage.

It's OK but not our favorite. A little too much of one of the spices. I think sage maybe. We made links with Legg's #10 and like it much better.

Love it, great flavor

The seasoning tastes great, and is very potent. I usually use a little bit of extra seasoning for just about everything, but with Leggs it isn't necessary. The flavor is a great sausage link(breakfast sausage link, or bratwurst flavor). and mixes well with ground pork, turkey or even chicken. I do small batches in the kitchenaid and weigh the seasoning to match the weight of the meat. Making my own sausage has saved a bunch of money, as the pork can be had for as little as 1.19$/lb on sale vs. 3.99/lb for jimmy dean.

Best old fashion breakfast sausage seasoning you can get hands on.