---
product_id: 12262909
title: "Frenchie: New Bistro Cooking"
brand: "greg marchanddjamel dine zitout"
price: "RM146"
currency: MYR
in_stock: true
reviews_count: 13
url: https://www.desertcart.com.my/products/12262909-frenchie-new-bistro-cooking
store_origin: MY
region: Malaysia
---

# Frenchie: New Bistro Cooking

**Brand:** greg marchanddjamel dine zitout
**Price:** RM146
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Frenchie: New Bistro Cooking by greg marchanddjamel dine zitout
- **How much does it cost?** RM146 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.my](https://www.desertcart.com.my/products/12262909-frenchie-new-bistro-cooking)

## Best For

- greg marchanddjamel dine zitout enthusiasts

## Why This Product

- Trusted greg marchanddjamel dine zitout brand quality
- Free international shipping included
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## Description

Frenchie: New Bistro Cooking

## Images

![Frenchie: New Bistro Cooking - Image 1](https://m.media-amazon.com/images/I/91R1sC5UkaL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Recipes That Very Agreeably Remind Us of Paris
  

*by J***N on Reviewed in the United States on March 29, 2014*

Received this cookbook yesterday and love it already. Went to our local farmer's market and bought the ingredients for the roasted carrot, orange and avocado salad. Wonderful!  A big hit with some friends we had over. Look forward to other recipes, including the tagliatelle with chanterelles and lemon zest, the butternut squash risotto and the beef cheeks.  We have gone to Frenchie's over the last two years when in Paris and treasure Greg's highly innovative cooking, changing completely each time.  Finally, as I hope for in a cookbook that I actually use, this book has excellent photos that accompany the very helpful descriptions of the cooking process.ADDITION TO MY REVIEW 5/10/14: Suggest also the Fresh Peaches, Smoked Mozzarella and Aged Balsamic salad.  Peaches now coming into season in California, and this salad is excellent.  We tried it with burrata, an alternative choice in the recipe.  Must say, I enjoyed the sensual tearing of the peaches.  Served it as second course at a dinner party and it got rave reviews.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Fabulous Cookbook
  

*by Q***E on Reviewed in the United States on April 9, 2014*

This is a wonderful cookbook that reflects the innovative cooking of young chefs in Paris.  Greg Marchand grew up in France but trained as a chef in Britain and New York, then returned home to Paris.  His restaurants have gotten rave reviews and this cookbook was a response from patrons who asked him for recipes.  I was able to easily find the ingredients he calls for and his instructions are clear and easy to follow.  The recipes are innovative and delicious!  If you want a cookbook that rehashes old tired American recipes that have been around forever, this is not the cookbook for you.  If you are looking for fresh flavors and a taste of what Parisians are flocking to eat now -- this is the book you should buy.

### ⭐⭐⭐⭐ 4.0 out of 5 stars







  
  
    This book is great I just wish there was more to it
  

*by K***N on Reviewed in the United States on April 8, 2016*

This book is great I just wish there was more to it. Frenchie leaves you wanting more total dishes in recipe form. The recipes are broken down into components so it there some substance just hoping for more!

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---

*Product available on Desertcart Malaysia*
*Store origin: MY*
*Last updated: 2026-03-01*