Rummo Gluten Free Fusilli N.48 - Gluten Free Fusilli Pasta Noodles, Made with Brown Rice & Corn, Pasta from Italy - 12 Ounce (Pack of 1)

No gluten reaction + great pasta. Tastes almost like the non gluten free version which is a huge compliment!

The only gluten free pasta that is delicious.

I was diagnosed with celiac disease. In that time, I have tried several brands of gluten-free pasta. Rummo is by far the absolute best. I’ve tried and continue to buy, fusilli, linguine, spaghetti, and elbow. The consistency and texture is soft and chewy. It doesn’t crumble in your mouth, like so many other GF do. It has a mild pasta flavor that doesn’t interfere with any sauces. I’ll never eat any other GF Pasta again.

Love, love, love! Decent gluten free pasta can be difficult to come by, but this brand is quality! Noodles do not fall apart and have a great texture. Will be buying again.

Best and most versatile gluten-free noodles I’ve tried and I’ve tried many! Works for hot pasta, dishes, cold pasta salads. It is a number one staple in my house and people don’t realize they’re gluten-free as they have with other noodles I’ve cooked in the past.!

I would buy again. First time cooking it and I had a hard time. I followed directions on the time and more but they were still hard at the center. Noodles too long. Next time I will break each noodle in half so it will be more in sync with the directions.

The absolutely best tasting GF noodles ever.

We find this brand to be the best tasting gluten free pasta. It cooks up nicely without becoming gummy or mushy. the price on Amazon is still much better than what I find in stores, when I'm able to find it at all, which isn't often.