Scottish Haggis w/ Lamb

I was pleasantly surprised by this product. Familiar only with haggis sold by Highland Games vendors, I found this peppery, savory variety very appealing --different and maybe better than the food trucks.It may seem pricey to an old Scot like me, but it is so rich that one can goes a long way.It is fair value and you won't find anything else quite like it.

Excellent flavor once fresh ground pepper is added. Not the real Scottish as not all organs are represented, but lung is not allowed to be sold in the US.

I've never had haggis before, and I was pleased with the quality of this product. It smelled great and tasted even better, and it certainly wasn't anywhere near bland like other people I've known who have had haggis say it tastes. I will definitely buy this brand of haggis every now and then.

I couldn't finish it the taste was so bad. I think anyone who rates this highly has never actually had good haggis.

I buy this canned haggis for my annual Burns Night. It's impossible to get fresh haggis in the US due to regulations so this makes a fine substitute. I always buy the vegetarian version also for guests who are squeamish!

It tasted of simmering colonial oppression and sadness.

As close as you can get to Scottish haggis, which is not available in the US as the USDA does not approve of lamb's lungs for human consumption....

Very good flavor. I had never had haggis before. Somewhat similar to corn beef hash but with oatmeal instead of potatoes. I would recommend it to anyone looking for an adventurous meal!